Results 81 to 90 of about 735 (116)

Qualitative methodological pathway for developing the Instructive for the Obesity Management in the SUS, 2018-2020. [PDF]

open access: yesEpidemiol Serv Saude
Santos TSS   +6 more
europepmc   +1 more source

[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]

open access: yesCad Saude Publica
Botelho LV   +7 more
europepmc   +1 more source

Distance professional qualification to promote adequate and healthy eating: factors associated with dropout. [PDF]

open access: yesEpidemiol Serv Saude
Lopes MS   +4 more
europepmc   +1 more source

Retail food environment around higher education institutions in a Brazilian metropolis. [PDF]

open access: yesRev Bras Epidemiol
Silva LEAD   +4 more
europepmc   +1 more source

Association between Self-Care Behaviors and Inadequate Glycemic Control in ELSA-Brasil Participants with Type 2 Diabetes. [PDF]

open access: yesArq Bras Cardiol
Tupinambá GS   +6 more
europepmc   +1 more source

Description and evaluation of an ultra-processed food consumption score for children. [PDF]

open access: yesRev Saude Publica
Müller A   +6 more
europepmc   +1 more source

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