Results 21 to 30 of about 142,964 (300)

Characterizing the egg-3(as40) phenotype to elucidate the role of EGG-3 during egg activation in Caenorhabditis elegans

open access: yes, 2023
Krauchunas, AmberEgg activation is the process where the mature oocyte transitions into a cell that can support embryogenesis and includes a multitude of changes to the newly fertilized egg. Some of the proteins involved in C. elegans egg activation have
Strouse, Ariel Marie
core   +1 more source

Ovi-protective mothers: exploring the proteomic profile of weevil (Gonipterus) egg capsules

open access: yesHeliyon, 2022
Insects of different orders produce elaborate structures to protect their eggs from the many threats they may face from the environment and natural enemies.
Natalia M. Souza   +4 more
doaj   +1 more source

Evolutionary relationships of Red Jungle Fowl and chicken breeds [PDF]

open access: yes, 2003
Published results were reassessed and original data are provided regarding the origin and relatedness of four postulated chicken breed lineages, egg-type, game, meat-type and Bantam, to each other and to the basic ancestral species of jungle fowls ...
Michael N Romanov   +19 more
core   +1 more source

DNA replication is required for the checkpoint response to damaged DNA in Xenopus egg extracts. [PDF]

open access: yes, 2002
Alkylating agents, such as methyl methanesulfonate (MMS), damage DNA and activate the DNA damage checkpoint. Although many of the checkpoint proteins that transduce damage signals have been identified and characterized, the mechanism that senses the ...
Lindsay, Howard D.   +11 more
core   +1 more source

DIGESTIBILITY OF EGG PROTEINS [PDF]

open access: yesAJN, American Journal of Nursing, 1916
n ...
openaire   +1 more source

Egg White Hydrolysate Retains the Nutritional Value of Proteins and Is Quickly Absorbed in Rats

open access: yesThe Scientific World Journal, 2019
Egg white protein has a high net protein utilisation, with a score of 100 in the amino acid rating system. Although the enzymatic breakdown of egg white yields hydrolysates that are rapidly absorbed and various physiological activities can be expected ...
Ryosuke Matsuoka   +4 more
doaj   +1 more source

Health Functions of Egg Protein

open access: yesFoods, 2022
Egg protein is a remarkably abundant source of protein, with an amino acid score of 100 and the highest net protein utilization rate. However, there have been relatively fewer studies investigating the health benefits of egg protein. In this review, we have summarized the available information regarding the health benefits of egg proteins based on ...
Ryosuke Matsuoka, Michihiro Sugano
openaire   +3 more sources

Evidence of the Most Stretchable Egg Sac Silk Stalk, of the European Spider of the Year Meta menardi [PDF]

open access: yes, 2011
Spider silks display generally strong mechanical properties, even if differences between species and within the same species can be observed. While many different types of silks have been tested, the mechanical properties of stalks of silk taken from the
Lepore, Emiliano   +33 more
core   +1 more source

Food allergens: state of the art in Piedmont region in the period 2011-2012

open access: yesItalian Journal of Food Safety, 2014
The US National Institutes of Allergy and Infectious Diseases defines food allergy as adverse health effect arising from a specific immune response that occurs reproducibly on exposure to a given food.
Antonio Barbaro   +11 more
doaj   +1 more source

A Small Conductance Calcium-Activated K+ Channel in C. elegans, KCNL-2, Plays a Role in the Regulation of the Rate of Egg-Laying [PDF]

open access: yes, 2013
In the nervous system of mice, small conductance calcium-activated potassium (SK) channels function to regulate neuronal excitability through the generation of a component of the medium afterhyperpolarization that follows action potentials.
Cavita K. Chotoo (456812)   +20 more
core   +1 more source

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