Results 241 to 250 of about 47,812 (256)

Formation and characterization of peptides in egg white during storage at ambient temperature

Food Chemistry, 2018
Meiyu Liu, Wenlin Yu, Fazheng Ren
exaly  

Influence of air composition during egg storage on egg characteristics, embryonic development, hatchability, and chick quality

Poultry Science, 2010
R Meijerhof, B Kemp, H Van Den Brand
exaly  

Comparative Proteomic Analysis of Egg White Proteins under Various Storage Temperatures

Journal of Agricultural and Food Chemistry, 2012
Ning Qiu, Meihu Ma, Yoshinori Mine
exaly  

Comparative proteome analysis of egg yolk plasma proteins during storage

Journal of the Science of Food and Agriculture, 2017
Dan Gao, Ning Qiu, Yaping Liu
exaly  

Effects of Age of Broiler Breeders and Egg Storage on Egg Quality, Hatchability, Chick Quality, Chick Weight, and Chick Posthatch Growth to Forty-Two Days

Journal of Applied Poultry Research, 2004
K Tona, O Onagbesan, V Bruggeman
exaly  

Influence of egg warming during storage and hypercapnic incubation on egg characteristics, embryonic development, hatchability, and chick quality

Poultry Science, 2010
R Meijerhof, B Kemp, H Van Den Brand
exaly  

Preservation of eggs in cold storage

Journal of the Franklin Institute, 1910
openaire   +1 more source

The chicken embryo and its micro environment during egg storage and early incubation

World's Poultry Science Journal, 2008
B Kemp, H Van Den Brand
exaly  

GAS STORAGE OF MEAT AND EGGS

Journal of Food Science, 1938
openaire   +1 more source

Egg storage conditions and manipulations during storage: effect on egg quality traits, embryonic development, hatchability and chick quality of broiler hatching eggs

World's Poultry Science Journal
Brian Tainika, Nasir Abdallah, Krzysztof Damaziak   +2 more
exaly