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Preparation, characterization and biological activities of egg white peptides-calcium chelate
, 2021Wen-Hao Huang +9 more
semanticscholar +1 more source
2017
Before the application of mass spectrometry–based proteomics to egg white, a mere 15 chicken egg white proteins were identified and characterized by at least partial amino acid sequences. After the publication of the chicken genome sequence and derived protein sequence databases in 2004, various proteomic surveys increased this number to 167 proteins ...
openaire +2 more sources
Before the application of mass spectrometry–based proteomics to egg white, a mere 15 chicken egg white proteins were identified and characterized by at least partial amino acid sequences. After the publication of the chicken genome sequence and derived protein sequence databases in 2004, various proteomic surveys increased this number to 167 proteins ...
openaire +2 more sources
Globulins in the Chicken Egg-White
Nature, 1956LONGSWORTH et al.1 demonstrated, by electrophoresis in the Tiselius apparatus, three globulins in the white of an egg. These were labelled G1, G2, G3. (G1 was identified later with the lysozyme.)
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Ecology and impacts of white-nose syndrome on bats
Nature Reviews Microbiology, 2021Joseph R Hoyt +2 more
exaly
White adipocyte dysfunction and obesity-associated pathologies in humans
Nature Reviews Molecular Cell Biology, 2023Kirsty L Spalding
exaly