Results 301 to 310 of about 129,484 (315)

Folding in the egg white

Nature, 1992
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egg white, n.

2023
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AVIAN EGG WHITES

1974
David T. Osuga, Robert E. Feeney
openaire   +1 more source

Foaming properties of egg white proteins affected by heat or high pressure treatment

Journal of Food Engineering, 2007
Iesel Van Der Plancken, Ann Van Loey, Marc Hendrickx   +2 more
exaly  

Influence of pH and Salts on Egg White Gelation

Journal of Food Science, 2002
F Nau, G Brûlé
exaly  

Egg White Chemistry

ChemViews, 2020
openaire   +1 more source

Egg-White Injury

2009
Kei Inai, Alexander K. C. Leung, Jouni Uitto, Gerhard-Paul Diller, Michael A. Gatzoulis, John-John B. Schnog, Victor E. A. Gerdes, M. Cristina Digilio, Bruno Marino, Bruno Dallapiccola, Christian A. Koch, Angela Vincent, Ravi Bhargava, Norma Leonard, Siobhan D. Ma, Patrick T. S. Ma, Alexander K. C. Leung, Dirk Westermann, Carsten Tschöpe, Timothy Watson, Gregory Y. H. Lip, Klaus Pfeffer, Colin R. MacKenzie, Walter Däubener, Alexander K. C. Leung, Reginald S. Sauve, Andrew L. Wong, Leonard O’Sullivan, Stefan Beissert, Silke Hofmann, Leena Bruckner-Tuderman, Silke Hofmann, Leena Bruckner-Tuderman, Rolf Schröder, Iris Unterberger, Rüdiger Köhling, Holger Lerche, Fabienne Picard, Andreas Hahn, Bernd A. Neubauer, Holger Lerche, Carla Marini, Renzo Guerrini, Frederico Zara, Fernando Cendes, Iscia Lopes-Cendes, Heinz Beck, Holger Lerche, Christian Elger, Tracey D. Graves, Michael G. Hanna, Werner J. Heppt, Rainer Weber, Walter Lisch, Andreas Janecke, Berthold Seitz, Cord Sunderkötter, Mosaad Megahed, Akmal Hassan, Alexander K. C. Leung, Sonja Ständer, Heiko Traupe, William Jeffcoate, Marcus Schmitt, Thomas Frieling, Marcus Schmitt, Nirmal S. Mann, Michaela Luconi, Vincenzo Rochira, Rossana Mineri, Valeria Tiranti, Seda Sancak, Ralf Paschke, Eric A. Sobie, Hena R. Ramay   +74 more
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The changes with age of the hydrogen ion concentration of egg white and egg yolk and of the refractive index of the egg white

The Analyst, 1930
J. C. Baird, J. H. Prentice
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A Clinical and Immunological Study of Allergy to Hen's Egg White.

Allergy: European Journal of Allergy and Clinical Immunology, 1982
exaly  

Egg-White Syndrome

2009
Kei Inai, Alexander K. C. Leung, Jouni Uitto, Gerhard-Paul Diller, Michael A. Gatzoulis, John-John B. Schnog, Victor E. A. Gerdes, M. Cristina Digilio, Bruno Marino, Bruno Dallapiccola, Christian A. Koch, Angela Vincent, Ravi Bhargava, Norma Leonard, Siobhan D. Ma, Patrick T. S. Ma, Alexander K. C. Leung, Dirk Westermann, Carsten Tschöpe, Timothy Watson, Gregory Y. H. Lip, Klaus Pfeffer, Colin R. MacKenzie, Walter Däubener, Alexander K. C. Leung, Reginald S. Sauve, Andrew L. Wong, Leonard O’Sullivan, Stefan Beissert, Silke Hofmann, Leena Bruckner-Tuderman, Silke Hofmann, Leena Bruckner-Tuderman, Rolf Schröder, Iris Unterberger, Rüdiger Köhling, Holger Lerche, Fabienne Picard, Andreas Hahn, Bernd A. Neubauer, Holger Lerche, Carla Marini, Renzo Guerrini, Frederico Zara, Fernando Cendes, Iscia Lopes-Cendes, Heinz Beck, Holger Lerche, Christian Elger, Tracey D. Graves, Michael G. Hanna, Werner J. Heppt, Rainer Weber, Walter Lisch, Andreas Janecke, Berthold Seitz, Cord Sunderkötter, Mosaad Megahed, Akmal Hassan, Alexander K. C. Leung, Sonja Ständer, Heiko Traupe, William Jeffcoate, Marcus Schmitt, Thomas Frieling, Marcus Schmitt, Nirmal S. Mann, Michaela Luconi, Vincenzo Rochira, Rossana Mineri, Valeria Tiranti, Seda Sancak, Ralf Paschke, Eric A. Sobie, Hena R. Ramay   +74 more
openaire   +1 more source