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Journal of Applied Veterinary Science and Technology, 2020 Background: Supplementation of good feed on quail can improve its egg quality. One of the excellent supplement comes from herbs. Turmeric is one of the herbs which good for livestock because of its content, curcuminoid, and essential oil. Curcuminoid can
Astrid Annisya Adhy Putri +3 more
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Egg parameters of the Red Wattled Lapwing (Vanellus indicus) in agricultural ecosystem of Punjab [PDF]
, 2017 The Red Wattled Lapwing is an important bird of the agro-ecosystem of the Punjab state, feeding on insects, seeds and nectar. The present study was carried out to gather information on the egg parameters (morphometry and its components), which is lacking
Kaur, Manpreet, Khera, K. S.
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The Effects of Egg Shape Index on Egg Quality Traits of Guinea Fowl (Numida meleagris)
Turkish Journal of Agriculture: Food Science and Technology, 2016 The aim of this study was to investigated the effects of the egg shape index on egg quality characteristics in Guinea fowl. For this, the eggs were classified in terms of egg shape index, as ≤ 75, < 76 -77 > and ≥ 78. A total of 100 Guinea fowl eggs were
Sezai Alkan +3 more
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Occurrence of Conjugase in Egg Yolks.
Experimental Biology and Medicine, 1949 SummaryEvidence is presented to show that chicken and turkey egg yolk contain a conjugase which liberates PGA from these materials. A synergistic action of egg yolk conjugase and chick pancreas is required in order to obtain the total PGA in egg yolk of chickens and turkeys.
J R, COUCH, F, PANZER, P B, PEARSON
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Acta Fytotechnica et Zootechnica, 2018 Egg production, quality parameters and sensory attributes were assessed using two hundred and eight (208) uniform female Japanese quails aged six weeks fed low-protein diet supplemented with lysine.
Taiwo Kayode Ojediran +4 more
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Animal Production: Indonesian Journal of Animal Production, 2018 The objectives of this study were to analyze the eggs nutritional characterics and quality from laying hens fed with diried papaya (Carica papaya L) peel meal diets. A total 200 brown laying hens strain MB 402 (42 week-old). The design used in this study
Jein Rinny Leke +3 more
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The Journal of Poultry Science, 2011 The effects of non-saponified lutein from marigold flower meal (MFM) and saponified lutein from marigold flower extract (MFE) on chicken egg yolk coloration was evaluated.
Kanda Lokaewmanee +3 more
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Injections of Yolk of Egg for Tuberculosis [PDF]
The American Journal of the Medical Sciences, 1903 n ...
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Food Science of Animal ProductsEgg yolk peptides were prepared by enzymatic hydrolysis of defatted egg yolk powder. The cryoprotective effects of these peptides were assessed by examining the functional, structural and physicochemical properties of egg yolk. Results indicated that egg
Jiajia Zhang +8 more
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Ultrasound-Assisted Enzymatic Preparation of Highly Soluble Egg Yolk Granule Powder [PDF]
Shipin KexueThis study investigated the ultrasound-assisted enzymatic depolymerization of egg yolk granules and the subsequent preparation of highly soluble egg yolk granule powder.
YU Chunhui, LI Bo
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