Results 81 to 90 of about 49,846 (236)

The multidimensional regulation roles and mechanisms of calcium in fruit quality

Journal of Integrative Plant Biology, EarlyView.
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang, Siyang Gao, Mengdi Li, Zeqi Zhao, Chengwei Yang, Ji‐Hong Liu, Chunlong Li   +6 more
wiley   +1 more source

Comparative transcriptome analysis of eggplant (Solanum melongena L.) and turkey berry (Solanum torvum Sw.): phylogenomics and disease resistance analysis [PDF]

, 2014
BACKGROUND: Eggplant (Solanum melongena L.) and turkey berry (S. torvum Sw.), a wild ally of eggplant with promising multi-disease resistance traits, are of great economic, medicinal and genetic importance, but genomic resources for these species are ...
Cao Deng, Lin-Bao Xue, Xu Yang, Xue-Hao Chen, Yan Ma, Yu-Fu Cheng, Zhi-Wen Wang   +6 more
core   +1 more source

De novo stolon organogenesis in potato leaf callus elicited by Agrobacterium tumefaciens stimulus

Journal of Integrative Plant Biology, EarlyView.
Agrobacterium tumefaciens triggers stolon regeneration from potato leaf callus independent of T‐DNA insertion, suggesting a strategy to reprogram callus identity and expand the potential of tissue regeneration. ABSTRACT Plant cells can undergo cellular reprogramming, enabling pluripotent callus formation from excised leaves.
Seung Yong Shin, Su‐Jin Park, Ji‐Sun Park, Ki‐Beom Moon, Jae Sun Moon, Hye Sun Cho, Hyun‐Soon Kim, Hyo‐Jun Lee   +7 more
wiley   +1 more source

Systematic Study of the Content of Phytochemicals in Fresh and Fresh-Cut Vegetables [PDF]

, 2015
Vegetables and fruits have beneficial properties for human health, because of the presence of phytochemicals, but their concentration can fluctuate throughout the year. A systematic study of the phytochemical content in tomato, eggplant, carrot, broccoli
Antonia Garrido Frenich, José Luis, Martínez Vidal, María Isabel Alarcón-flores, Roberto Romero-gonzález   +4 more
core   +4 more sources

Diets, Fruit and Vegetable Intake and Nutritional Status in Tanzania: Scoping Review

Maternal &Child Nutrition, EarlyView.
This scoping review summarizes evidence on diets, fruit and vegetable (F&V) intake, and nutritional status in Tanzania to identify information gaps and to help with the design and targeting of potential interventions to improve F&V intake. While the majority of existing literature on diets and F&V intake was heterogeneous, evidence suggests that among ...
Dorcas A. Amunga, Sonja Y. Hess, Frederick K. E. Grant, Joyce Kinabo, Deanna K. Olney   +4 more
wiley   +1 more source

Pesticide Use on Fruit and Vegetable Crops in Ohio 1990 [PDF]

, 1992
PDF pages ...
Etzkorn, David S., Waldron, Acie C., Wilhelm, Michael H.   +2 more
core  

Evolution of crop phenotypic spaces through domestication

New Phytologist, EarlyView.
Summary We used domestication as an in vivo replicated experiment to investigate how divergent selection has shaped the evolution of multivariate phenotypic spaces. We measured 11–57 qualitative and quantitative traits in 13 species, either unique or shared between species, and established a framework for cross‐species comparisons. Our results revealed
Arthur Wojcik, Harry Belcram, Agnès Rousselet, Manon Bouët, Marie Brault, Pierre Serin, Augustin Desprez, Renaud Rincent, Andreas Peil, Karine Henry, Cécile Marchal, Thierry Lacombe, Sylvain Glémin, Karine Alix, Pierre R. Gérard, Domenica Manicacci, Yves Vigouroux, Catherine Dogimont, Maud I. Tenaillon   +18 more
wiley   +1 more source

Monitoring of Chlorogenic Acid and Antioxidant Capacity of Solanum melongena L. (Eggplant) under Different Heat and Storage Treatments

Antioxidants, 2019
Solanum melongena L., also known as eggplant, is a widely consumed vegetable and it is well-known for its beneficial antioxidant properties, due to phenolic compounds.
Petra Šilarová, Lila Boulekbache-Makhlouf, Federica Pellati, Lenka Česlová   +3 more
doaj   +1 more source

Understanding Participants' and Health Professionals' Perceptions and Experiences of Time‐Restricted Eating: A Systematic Review of Qualitative Evidence

Obesity Reviews, EarlyView.
ABSTRACT Background Time‐restricted eating (TRE) limits food intake to a specific daily window and has gained popularity, showing modest benefits for cardiometabolic health. However, perspectives and experiences from adults and healthcare professionals about TRE remain underexplored but are vital for successful implementation in research and clinical ...
Rubén Fernández‐Rodríguez, Balma Boira‐Nacher, María Eugenia Visier‐Alfonso, Ana Torres‐Costoso, Vicente Martínez‐Vizcaíno, Jonatan R. Ruiz   +5 more
wiley   +1 more source

Haploid Mutation Mapping Identifies a Homoeologous Non‐Reciprocal Translocation Linked to Reduced Fibre and Enhanced Protein in Brassica napus

Plant Biotechnology Journal, EarlyView.
ABSTRACT A key challenge for the genetic improvement of canola (Brassica napus), one of the world's most important oilseeds, is the limited natural variation for commercially important traits. The creation of new variation is hindered by the lack of functional knowledge about genes controlling these traits.
Morgan W. Kirzinger, Sarika Saini, Andrea T. Todd, Ushan Alahakoon, Kevin C. Koh, Justin B. Nichol, HaiYing Yuan, Kevin Fengler, Victor Llaca, Dustin Cram, Sampath Perumal, Wali Soomro, Magda Konopka, Tancey Melchkart, Venkat Bandi, Yasmina Bekkaoui, Yifang Tan, Chad Matsalla, Andrew G. Sharpe, Carl Gutwin, Fred Thoonen, Igor Falak, Chad Koscielny, Stuart Gardner, Isobel A. P. Parkin, Marcus A. Samuel, Alison M. R. Ferrie, Dave Charne, Daoquan Xiang, Jetty S. S. AmmiRaju, Sateesh Kagale   +30 more
wiley   +1 more source