Results 91 to 100 of about 18,788 (238)
PLoS PathogensPlant pathogenic bacteria often have a narrow host range, which can vary among different isolates within a population. Here, we investigated the host range of the tomato pathogen Clavibacter michiganensis (Cm).
Raj Kumar Verma +5 more
doaj +1 more source
Antioxidants, 2019 Solanum melongena L., also known as eggplant, is a widely consumed vegetable and it is well-known for its beneficial antioxidant properties, due to phenolic compounds.
Petra Šilarová +3 more
doaj +1 more source
Revolutionizing Lithium Metal Anodes With 3D‐Printed Topology‐Optimized Hosts for Enhanced Stability
Advanced Science, Volume 13, Issue 32, 9 June 2026.This study presents a topology‐optimized lithium metal anode host fabricated via digital light processing (DLP) 3D printing. The reinforced microstructure provides mechanical stability, suppresses dendrite growth, and accommodates volume changes.
Xin Hu +5 more
wiley +1 more source
Advanced Science, Volume 13, Issue 32, 9 June 2026.Ultra‐flexible electrodes composed of single‐walled carbon nanotubes on a polymeric substrate exhibit excellent transparency, water resistance, and conformability to hairy surfaces. These non‐invasive nanofilms are easily pierced by trichomes, overcoming the structural barriers in plant electrophysiology.
Yusuke Hori +3 more
wiley +1 more source
Estimating the Adoption of Bt Eggplant in India: Who Benefits from Public-Private Partnership?
The study analyzes ex-ante the adoption of insect resistant Bt eggplant in India. Farmers' willingness to pay (WTP) is estimated using the contingent valuation method.
Krishna, Vijesh V., Qaim, Matin
core
Food Science &Nutrition, Volume 14, Issue 6, June 2026.Biopolymer‐based food packaging offers a sustainable alternative to conventional petroleum‐derived plastics. Functional enhancement through nanocomposites, active packaging systems, and polymer modification significantly improves barrier performance, mechanical strength, and food preservation.
Songul Bayrak, Mehmet Akif Omeroglu
wiley +1 more source
Potential Impacts of Bt Eggplant on Economic Surplus and Farmers Health in India
In this article, the potential impacts of Bt eggplant technology in Indian agriculture are analyzed. Several proprietary Bt hybrids are likely to be commercialized in the near future.
Krishna, Vijesh V., Qaim, Matin
core
PLoS ONE, 2014 Soil sickness is a critical problem for eggplant (Solanum melongena L.) under continuous cropping that affects sustainable eggplant production. Relay intercropping is a significant technique on promoting soil quality, improving eco-environment, and ...
Mengyi Wang +5 more
doaj +1 more source
Food Science &Nutrition, Volume 14, Issue 6, June 2026.We assessed the comparative effects of applying organic and mineral calcium sources on aubergine production, quality, and storage. Analysis of yield parameters, nutritional quality of fruits at harvest and fruits physical quality during storage showed that the use of eggshell and beef bone powders as calcium sources can improve aubergine fruit ...
Djabou Mouafi Astride Stéphanie +4 more
wiley +1 more source