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Encapsulation of Docosahexaenoic Acid Oil Substantially Improves the Oxylipin Profile of Rat Tissues

open access: yesFrontiers in Nutrition, 2022
Docosahexaenoic acid (DHA) is a major n-3 polyunsaturated fatty acid (PUFA) particularly involved in cognitive and cardiovascular functions. Due to the high unsaturation index, its dietary intake form has been considered to improve oxidation status and ...
Jun Wang   +11 more
doaj   +1 more source

New methods of removing debris and high-throughput counting of cyst nematode eggs extracted from field soil [PDF]

open access: yesPlos One 2019, 2022
The soybean cyst nematode (SCN), Heterodera glycines, is the most damaging pathogen of soybeans in the United States. To assess the severity of nematode infestations in the field, SCN egg population densities are determined. Cysts (dead females) of the nematode must be extracted from soil samples and then ground to extract the eggs within.
arxiv   +1 more source

Phenotypic correlation between external and internal egg quality characteristics in 85-week-old laying hens [PDF]

open access: yesInternational Journal of Poultry Science (2020) 19: 346-355, 2022
Background and Objective: Several studies confirm that the age of hens has a tremendous impact on external and internal egg quality characteristics. Egg production could be at serious risk if egg quality characteristics and age of hens are not seriously considered.
arxiv   +1 more source

Herbivory in spiders: the importance of pollen for orb-weavers. [PDF]

open access: yesPLoS ONE, 2013
Orb-weaving spiders (Araneidae) are commonly regarded as generalist insect predators but resources provided by plants such as pollen may be an important dietary supplementation.
Benjamin Eggs, Dirk Sanders
doaj   +1 more source

Antimicrobial agents in laying hens [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2022
The European Union permitted 6 antimicrobial agents that can be used in laying hens. These are colistin, tyrosine, neomycin, oxytetracycline, chlortetracycline, and erythromycin.
Ćupić Vitomir N.   +5 more
doaj   +1 more source

Segmentasi Citra Menggunakan Metode Watershed Transform Berdasarkan Image Enhancement Dalam Mendeteksi Embrio Telur [PDF]

open access: yesSystemic: Information System and Informatics Journal, 5(2), (2019), 53-60, 2021
Image processing can be applied in the detection of egg embryos. The egg embryos detection is processed using a segmentation process. The segmentation divides the image according to the area that is divided. This process requires improvement of the image that is processed to obtain optimal results.
arxiv   +1 more source

Biofilm-Formation-Related Genes csgD and bcsA Promote the Vertical Transmission of Salmonella Enteritidis in Chicken

open access: yesFrontiers in Veterinary Science, 2021
The contamination of Salmonella Enteritidis in eggs and chicken meat via vertical transmission has become a worldwide public health concern. Biofilm formation by S. Enteritidis further enhances its antibacterial resistance. However, whether genes related
Sujuan Chen   +11 more
doaj   +1 more source

K-means segmentation based-on lab color space for embryo detection in incubated egg [PDF]

open access: yesJ. Ilm. Tek. Elektro Komput. dan Inform., 2022, Vol. 7, No. 2, p. 175-185, 2021
The quality of the hatching process influences the success of the hatch rate besides the inherent egg factors. Eliminating infertile or dead eggs and monitoring embryonic growth are very important factors in efficient hatchery practices. This process aims to sort eggs that only have embryos to remain in the incubator until the end of the hatching ...
arxiv   +1 more source

Antioxidant activity and chemical characteristics in egg albumen fermented by lactid acid bacteria

open access: yesJournal of the Indonesian Tropical Animal Agriculture, 2020
Research on fermentation time and the addition of milk powder to egg albumen is still limited. The purpose of this study was to determine the antioxidant activity and chemical characteristics of fermented egg albumen using different levels of full cream ...
N. Nahariah, H. Hikmah, F.N. Yuliati
doaj   +1 more source

Eggs and Egg Products [PDF]

open access: yesJournal of AOAC INTERNATIONAL, 1998
This chapter encompasses the microbiology of avian eggs and egg products, primarily from the domestic chicken. Eggs from other birds such as ducks, turkeys, geese, guinea fowl, quail and ostrich appear in international commerce at a lower tonnage.
openaire   +4 more sources

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