Results 11 to 20 of about 130 (94)

Impact of trace mineral supplementation and translucency score on eggshell quality, hatchability, fertility, and chick quality [PDF]

open access: yesPoultry Science
: The broiler breeder industry is facing a problem with fertility, hatchability, and the number of broiler breeder eggs produced per hen. The supplementation of trace minerals such as zinc, manganese, and copper in broiler breeder diets has been ...
Cassidy A. Morris   +8 more
doaj   +4 more sources

Screening of functional genes affecting the quality of translucent eggshell membranes based on RNA-seq analysis and DIA proteomics [PDF]

open access: yesFrontiers in Veterinary Science
The quality of eggshells holds substantial economic significance and serves as a critical selection criterion in poultry breeding. Eggshell translucency significantly impairs their aesthetic quality, which is structurally attributed to the thinning of ...
Chun-Hao Han   +7 more
doaj   +3 more sources

Translucent eggs of laying hens: a review [PDF]

open access: yesPoultry Science
: Eggshell quality is a significant characteristic that influences consumer preferences. Eggshell translucency is a common defect in the appearance of eggshells, which are characterized by gray spots that are visible to the naked eye under natural light.
Lin Xuan, Jiangxia Zheng
doaj   +2 more sources

Translucency of chicken eggs: proposal of an automated system for analysis and classification [PDF]

open access: yesPoultry Science
Eggshell quality is a determining factor in food safety, production efficiency, and the commercial acceptance of eggs. This study proposed the development and validation of an automated system for measuring eggshell translucency using computer vision and
Sérgio Luís de Castro Júnior   +3 more
doaj   +2 more sources

Evaluating the effects of a 4°C storage temperature on the eggshell quality of Hyline W-36 layers [PDF]

open access: yesPoultry Science
In the United States, eggs from commercial table layers must be stored at a temperature no greater than 7°C after being packaged for consumer consumption.
Cassidy A Morris   +4 more
doaj   +2 more sources

Research note: Genetic parameters estimation of egg quality traits in Beijing-You chickens [PDF]

open access: yesPoultry Science
The Beijing-You chicken, a dual-purpose breed with a long-standing history and robust adaptability, is the only indigenous chicken breed in Beijing, China.
Xinying Xu   +12 more
doaj   +2 more sources

Investigation on eggshell apex abnormality (EAA) syndrome in France: isolation of Mycoplasma synoviae is frequently associated with Mycoplasma pullorum [PDF]

open access: yesBMC Veterinary Research, 2020
Background Mycoplasma synoviae (MS) is known to cause Eggshell Apex Abnormality (EAA) syndrome characterized by an altered shell surface with increased translucency on the apex.
M. Cisneros-Tamayo   +10 more
doaj   +2 more sources

Eggshell apex abnormalities caused by two different Mycoplasma synoviae genotypes and evaluation of eggshell anomalies by full-field optical coherence tomography [PDF]

open access: yesBMC Veterinary Research, 2019
Background Mycoplasma synoviae (MS) is an important poultry pathogen worldwide. This bacterium may cause eggshell changes including an altered shell surface, thinning, and increased translucency in different areas, which leads to a greater incidence of ...
Olimpia Kursa   +4 more
doaj   +2 more sources

Plasma Biochemistry, Intestinal Health, and Transcriptome Analysis Reveal Why Laying Hens Produce Translucent Eggs [PDF]

open access: yesAnimals
Producing translucent eggs has been found to reduce the quality and safety of the eggs, as well as the demand from consumers. However, the intestinal function and the molecular mechanism for the production of translucent eggs remain uncertain. A total of
Yuanjun Du   +13 more
doaj   +2 more sources

A Method to Reduce the Occurrence of Egg Translucency and Its Effect on Bacterial Invasion

open access: yesFoods, 2023
Translucent egg consumption is low due to consumer acceptance and quality concerns, which is a problem that egg producers need to address. This study was performed to evaluate the reasons for the high occurrence of egg translucency in summer, as well as ...
Xuefeng Shi   +8 more
doaj   +1 more source

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