Results 21 to 30 of about 4,811 (208)
The texture of sausage was affected by its binding agent. Elephant foot yam (Amorphophallus campanulatus) flour was a potential natural binding agent and filler for sausage.
Eny Sri Widiastuti +3 more
doaj +1 more source
Yunweiling alleviates functional constipation: integrating network pharmacology and experimental study. [PDF]
In a study combining network pharmacological analysis and experimental verification, yunweiling has been shown improve functional constipation by inhibiting the PI3K‐Akt‐p53 signaling pathway and reducing the expression of TP53. Abstract Background This study investigated the impacts and mechanisms of yunweiling in the management of Functional ...
Zhang P +6 more
europepmc +2 more sources
Abstract We examined agricultural land use changes and their impacts on the local livelihoods of upstream farmers after the Paunglaung hydropower dam construction in Myanmar. Landsat and GeoEye images, acquired in 2011 and 2018, were used to detect agricultural land use changes.
Khin Nilar Swe +3 more
wiley +1 more source
Population structure of elephant foot yams (Amorphophallus paeoniifolius (Dennst.) Nicolson) in Asia. [PDF]
Les vers et les feuilles des ignames des pieds d'éléphant (Amorphophallus paeoniifolius (Dennst.) Nicolson) sont des aliments importants dans l'alimentation locale dans de nombreuses régions asiatiques. La culture a une productivité élevée et une large adaptation agroécologique et est adaptée au système agroforestier.
Santosa E +5 more
europepmc +5 more sources
Abstract The effect of salt concentration (3%, 6%, and 9%) on the mass transfer kinetics of Kimchi cabbage during osmotic dehydration was investigated, including its influence on textural and microstructural properties and salt distribution. First, kinetics was analyzed using diffusion theory to determine the impact of the factors on moisture and salt ...
Hae‐Il Yang +7 more
wiley +1 more source
Field experiment was conducted in a farmer‘s field at Alathara, Kattela, Thiruvananthapuram, Kerala, during 2016-2017, to evaluate and identify varieties of elephant foot yam [Amorphophallus paeniifolius (Dennst.
K REMYA, G SUJA
doaj +1 more source
PENGELOLAAN UNSUR HARA TERPADU DALAM BUDIDAYA TANAMAN PORANG (REVIEW) [PDF]
Elephant food yam (Amorphophallus muelleri Blume) is an important tuber plant that is grown in most of the tropical countries including Indonesia and is a very profitable export commodity.
Rustiana, Ria +2 more
core +3 more sources
Bionanocomposite film is composed of renewable materials such as polymer with the addition of nanofiller in the form of nanocrystal cellulose (NCC). Biopolymer serves as a matrix, while nanofiller is dispersed to improve the functional properties. NCC is
Heni Radiani Arifin +5 more
doaj +1 more source
Range of symptoms associated with virus infection in taro in East Africa. Abstract Taro (Colocasia esculenta) and tannia (Xanthosoma sp.) plants growing in 25 districts across Ethiopia, Kenya, Tanzania and Uganda were surveyed for four RNA viruses. Leaf samples from 392 plants were tested for cucumber mosaic virus (CMV), dasheen mosaic virus (DsMV ...
Dawit B. Kidanemariam +7 more
wiley +1 more source
In elephant foot yam [Amorphophallus paeoniifolius (Dennst.) Nicolson], weeds are the major constraints cause yield reduction up to 100% due to its very slow initial sprouting, establishment and plant growth.
J SURESH KUMAR +12 more
doaj +1 more source

