Results 31 to 40 of about 17,019 (196)

Effect of Ellagic Acid on Fermentation Quality and Bacterial Community of Stylo Silage

Fermentation, 2021
This study was conducted to investigate the effect of ellagic acid on the bacterial community and fermentability of stylo silage. Three treatments of stylo silage were used: control (CK) and treated with 1% or 2% ellagic acid (EA1 and EA2) on a fresh ...
Xuan Zou, Dandan Chen, Hongjian Lv, Qing Zhang, Peng Zheng   +4 more
doaj   +1 more source

Research Progress of Extraction, Purification and Bioactivity of Ellagic Acid

Shipin gongye ke-ji, 2022
Plant kingdom is rich in many kinds of natural substances which are beneficial to human health and play a certain auxiliary function to human health. Ellagic acid is a natural polyphenol dilactone found in many fruits and nuts.
Jialuan WANG, Fengyi ZHAO, Chunhong ZHANG, Wenlong WU   +3 more
doaj   +1 more source

Antimutagenic effect of ellagic acid and its effect on the immune response in mice

Czech Journal of Food Sciences, 2002
Using the Ames bacterial mutagenicity test and an in vivo micronucleus test, we investigated the antigenotoxic effect of ellagic acid on the genotoxicity of three mutagens: amino-methylimidazo-quinoline (IQ), aflatoxin B1 (AFB1), and N-nitroso-N ...
P. Šmerák, H. Šestáková, Z. Polívková, I. Bárta, B. Turek, J. Bártová, M. Langová, M. Anděl   +7 more
doaj   +1 more source

Influence of different extrusion temperatures on the stability of ellagic acid from raspberry seeds [PDF]

Food and Feed Research, 2018
Production of raspberry products leaves large amounts of seeds which are considered as by-product or waste. These seeds are rich source of ellagic acid and about 88% of the total ellagic acid content in raspberries comes from the seeds.
Marić Boško D., Bodroža-Solarov Marija I., Ilić Nebojša M., Kojić Jovana S., Krulj Jelena A.   +4 more
doaj  

Mini-Review of Analytical Methods used in Quantification of Ellagic Acid

Reviews in Analytical Chemistry, 2020
Ellagic acid is an important phytochemical present in different plants such as Strawberry, Grapes, Blackberry, Raspberry etc. Chemically, ellagic acid is 2, 3, 7, 8-tetrahydroxychromeno [5, 4, 3-cde] chromene-5, 10-dione.
Agrawal Ojaskumar D., Kulkarni Yogesh A.
doaj   +1 more source

Isolation and characterization of a novel human intestinal Enterococcus faecium FUA027 capable of producing urolithin A from ellagic acid

Frontiers in Nutrition, 2022
Urolithin A (UA) has received considerable research attention because of its health benefits. However, only a few strains have been reported to produce UA from ellagic acid (EA), and the molecular mechanisms underlying the gut microbiota-mediated ...
Xiaomeng Zhang, Xiaomeng Zhang, Xiaomeng Zhang, Yaowei Fang, Yaowei Fang, Yaowei Fang, Guang Yang, Guang Yang, Guang Yang, Xiaoyue Hou, Xiaoyue Hou, Xiaoyue Hou, Yang Hai, Mengjie Xia, Fuxiang He, Yaling Zhao, Yaling Zhao, Yaling Zhao, Shu Liu, Shu Liu, Shu Liu   +20 more
doaj   +1 more source

Valorization of Mexican Rambutan Peel through the Recovery of Ellagic Acid via Solid-State Fermentation Using a Yeast

Fermentation, 2023
Rambutan (Nephelium lappaceum L.) is a tropical fruit that is originally from Southeast Asia and it was introduced to Mexico in the 1960s; the fruit’s peel is known to possess ellagitannins such as ellagic acid which give the peel great biological ...
Karen De La Rosa-Esteban, Leonardo Sepúlveda, Mónica L. Chávez-González, Cristian Torres-León, Luis E. Estrada-Gil, Cristóbal N. Aguilar, Juan A. Ascacio-Valdés   +6 more
doaj   +1 more source

Ultra-High-Performance Liquid Chromatography–Electrospray Ionization–High-Resolution Mass Spectrometry for Distinguishing the Origin of Ellagic Acid Extracts: Pomegranate Peels or Gallnuts

Molecules
Ellagic acid, known for its various biological activities, is widely used. Ellagic acid from pomegranate peels is safe for consumption, while that from gallnuts is only suitable for external use. However, there is currently no effective method to confirm
Jinchao Wei, Renjian Xu, Yuanyuan Zhang, Lingyu Zhao, Shumu Li, Zhenwen Zhao   +5 more
doaj   +1 more source

Ellagic acid on the quality of the adhesive interface of class I composite resin restorations after aging

Bioscience Journal, 2022
Objective: To evaluate the effect of ellagic acid on the inhibition of matrix metalloproteinase by analyzing the quality of the adhesive interface with bond strength measures in periods of 24 hours and six months of storage.
Josué Junior Araújo Pierote, Lucia Trazzi Prieto, Júlia Marques Pires, João Victor Frazão Câmara, Cíntia Tereza Pimenta de Araújo, Isabel Ferreira Barbosa, Gisele Damiana da Silveira Pereira, Justine Monteiro Monnerat Tinoco, Renato Feres de Carvalho Vianna, Hana Fried, Sonia Groisman, Luis Alexandre Maffei Sartini Paulillo   +11 more
doaj   +1 more source

Synergistic Enhancement of Antioxidant Activity in Arbutus unedo Leaf Extract by Biological Fluids: Implications for Functional and Nutraceutical Applications

Biotechnology and Applied Biochemistry, EarlyView.
ABSTRACT This study examined the effect of biological fluids (saliva, blood plasma, and urine) on the antioxidant capacity of an aqueous extract derived from Arbutus unedo leaves. The extract displayed a concentration‐dependent reducing activity in the ferric reducing power assay (IC50 = 292 ± 7.54 µg/mL) and phosphomolybdenum assays (IC50 = 461.67 ± 4.
Idir Moualek, Hamdi Bendif, Karima Benarab, Giulio Lupidi, Fehmi Boufahja, Stefania Garzoli, Karim Houali   +6 more
wiley   +1 more source