Results 41 to 50 of about 33,745 (249)

Comparação entre o conteúdo de fenólicos e capacidade antioxidante de sementes [PDF]

, 2010
Frequent nut intake is associated with protective effects against cardiovascular diseases. In addition to the generally high contents of unsaturated fatty acids, polyphenol compounds seem to be also implicated in health promoting effects of nuts due to ...
ABE, Lucile Tiemi, GENOVESE, Maria Inés, LAJOLO, Franco Maria   +2 more
core   +3 more sources

Pengaruh Ekstrak Buah Delima Terstandar 40% Ellagic Acid terhadap Profil Darah Tikus Putih Yang Mengalami Nefrotoksisitas akibat Induksi Gentamisin

Jurnal Sain Veteriner, 2017
The purpose of this study was to determine the effect of pomegranate extract of 40% ellagic acid on blood profile of albino rats that had nephrotoxicity after included with Gentamicin.
Bambang Sektiari Lukiswanto, Wiwik Misaco Yuniarti   +1 more
doaj   +1 more source

Phyllanthus Niruri Standardized Extract Alleviates the Progression of Non-Alcoholic Fatty Liver Disease and Decreases Atherosclerotic Risk in Sprague–Dawley Rats [PDF]

, 2017
Non-alcoholic fatty liver disease (NAFLD) is one of the major global health issues, strongly correlated with insulin resistance, obesity and oxidative stress.
Ahmad, Mariam, Ahmed Saeed, Mohammed Ali, Al Zarzour, Raghdaa Hamdan, Al-Dulaimi, Dhamraa W., Al-Mansoub, Majed Ahmed, Asmawi, Mohd. Zaini, Kaur, Gurjeet, Mohammed Saghir, Sultan Ayesh, Mun, Fei Yam, Usman, Nasiba Salisu   +9 more
core   +5 more sources

Simultaneous extraction, optimization, and analysis of flavonoids and polyphenols from peach and pumpkin extracts using a TLC-densitometric method [PDF]

, 2015
Background: The use of medicinal plants has been reported throughout human history. In the fight against illnesses, medicinal plants represent the primary health care system for 60 % of the world’s population.
Altemimi, Ammar, Kinsel, Mary, Lightfoot, David A., Watson, Dennis G   +3 more
core   +2 more sources

Method Development and Validation for Pharmacokinetic and Tissue Distributions of Ellagic Acid Using Ultrahigh Performance Liquid Chromatography-Tandem Mass Spectrometry (UPLC-MS/MS)

Molecules, 2014
Ellagic acid is a dietary polyphenol found in numerous fruits and vegetables, possessing several health benefits such as antioxidant, anticancer and anti-atherosclerotic biological properties. The purpose of this study was to explore the pharmacokinetics
Linlin Yan, Peipei Yin, Chao Ma, Yujun Liu   +3 more
doaj   +1 more source

Ellagic acid on the quality of the adhesive interface of class I composite resin restorations after aging

Bioscience Journal, 2022
Objective: To evaluate the effect of ellagic acid on the inhibition of matrix metalloproteinase by analyzing the quality of the adhesive interface with bond strength measures in periods of 24 hours and six months of storage.
Josué Junior Araújo Pierote, Lucia Trazzi Prieto, Júlia Marques Pires, João Victor Frazão Câmara, Cíntia Tereza Pimenta de Araújo, Isabel Ferreira Barbosa, Gisele Damiana da Silveira Pereira, Justine Monteiro Monnerat Tinoco, Renato Feres de Carvalho Vianna, Hana Fried, Sonia Groisman, Luis Alexandre Maffei Sartini Paulillo   +11 more
doaj   +1 more source

Lactococcus garvieae FUA009, a Novel Intestinal Bacterium Capable of Producing the Bioactive Metabolite Urolithin A from Ellagic Acid

Foods, 2022
Dietary polyphenol ellagic acid has anti-cancer and anti-inflammatory activities, and these biological activities require the conversion of ellagic acid to urolithins by intestinal microbes.
Haoyu Mi, Shu Liu, Yang Hai, Guang Yang, Jing Lu, Fuxiang He, Yaling Zhao, Mengjie Xia, Xiaoyue Hou, Yaowei Fang   +9 more
doaj   +1 more source

Enhancement of nutritional and bioactive compounds by in vitro culture of wild Fragaria vesca L. vegetative parts [PDF]

, 2017
In vitro culture emerges as a sustainable way to produce bioactives for further applicability in the food industry. Herein, vegetative parts of Fragaria vesca L.
Barros, Lillian, Dias, Maria Inês, Ferreira, Isabel C.F.R., Oliveira, Beatriz, Santos-Buelga, Celestino, Sousa, Maria João   +5 more
core   +1 more source

Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley   +1 more source

Dermatophagoides pteronyssinus-induced pro-inflammatory responses mediated via STAT3 and NF-kappaB signaling pathways in human bronchial epithelial cells – Inhibitory effects of Lafoensia pacari and ellagic acid

Journal of Pharmacological Sciences, 2020
The house dust mite allergen Dermatophagoides pteronyssinus (Der p) is a major driver of allergic asthma. Studies from our group demonstrated anti-eosinophilic effects of ethanolic extract of Lafoensia pacari stem bark (and ellagic acid, isolated from L. 
Ana Letícia Júlio de Souza, Aline Beatriz Mahler Pereira, Jhony Robison de Oliveira, Luciana Santos Ramalho, Henrique Ismarsi de Souza, Altina Lacerda Nascimento, Mohib Uddin, Paulo Sérgio Pereira, David Nascimento Silva Teixeira, Paulo Roberto da Silva, Deijanira Alves de Albuquerque, Lucia Helena Faccioli, Alexandre de Paula Rogério   +12 more
doaj   +1 more source