Results 131 to 140 of about 5,399 (207)

Cascading Effects of Plant Hormone-induced Trait Shifts in Alnus rubra on Aquatic and Terrestrial Ecosystem Function. [PDF]

J Chem Ecol
Broe TY, Fabiani A, Kuijpers MCM, Jackrel SL.   +3 more
europepmc   +1 more source

Interplay Between Dietary Phytochemicals and Gut Microbiota in Colorectal Cancer: Future Directions and Considerations. [PDF]

J Nutr Metab
Tume F, Palma-Gutierrez EJ, Acevedo-Espinola R, Olivares-Etchebaster M.   +3 more
europepmc   +1 more source

Nano-formulated pomegranate extracts with dual cytotoxic and antimicrobial activity: molecular docking and mechanistic insights into leukemia cell targeting. [PDF]

BMC Complement Med Ther
Hamdy NM, Ismail A, Sherkawy HS, Yassin AS, Amin MM, El-Tantawy HM, Saleh AM, El-Khazragy N.   +7 more
europepmc   +1 more source

Metabolic fate of rambutan (<i>Nephelium lappaceum</i> L.) peel polyphenols following oral administration in rats. [PDF]

Food Chem X
Liu Q, Biao W, Duan X, Zhong Y, Ma Q, Sun L, Zhuang Y.   +6 more
europepmc   +1 more source

Inhibition of Diabetes-Related Enzymes by Plant Secondary Metabolites: A Promising Therapeutic Strategy. [PDF]

Life (Basel)
Șeremet OC, Andrei C, Pușcașu C, Zanfirescu A, Nițulescu G, Gîrd CE, Olaru OT.   +6 more
europepmc   +1 more source

Antioxidant Activity and Potential Cholesterol Modulating Effect of Punica granatum L. Peel Hydroethanolic Extract. [PDF]

Chem Biodivers
Chaaba R, Nakbi A, Rossi I, Jrah H, Amri Z, Ferri N, Hammami S, Dall'Acqua S, Hammami M, Mehri S.   +9 more
europepmc   +1 more source

Raspberry protective role in inflammatory diseases: An overview. [PDF]

Iran J Basic Med Sci
Arya P, Sharma V, Singh P, Sagar R, Thapliyal S, Sharma M.   +5 more
europepmc   +1 more source

Antilisterial activity of tannin rich preparations isolated from raspberry (Rubus Idaeus L.) and strawberry (Fragaria X Ananassa Duch.) fruit. [PDF]

Sci Rep
Sójka M, Hejduk A, Piekarska-Radzik L, Ścieszka S, Grzelak-Błaszczyk K, Klewicka E.   +5 more
europepmc   +1 more source

Functional Evaluation of Cooking-Mimicking Extracts From Chinese Olive (<i>Canarium album</i> L.) Leaves, Fruits, and Pits Using Cell-Based and In Silico Analysis. [PDF]

Food Sci Nutr
Chan CW, Tsai YJ, Lu TJ, Liao YC, Hsieh SC.   +4 more
europepmc   +1 more source