Results 71 to 80 of about 2,397,925 (252)
Peculiarity for the stability of three different emulsion explosives
An investigation was performed into the stability of three emulsion explosives, namely bulk, packaged and powdery emulsion explosive. The dynamic stability is crucial for bulk emulsion explosive, and the experimental results show that it will possibly ...
Hai-rong Zhao (3832450) +3 more
core +1 more source
This study presents the first demonstration of stable sub‐50‐micron single‐cell GPM vesicles fabricated through the intrinsic self‐assembly of an amphiphilic copolymer. Hierarchical assembly of cell containing GPM vesicles into microspheres enable tunable, sustained cell delivery with immune protection.
Viola B. Morris +11 more
wiley +1 more source
Synergism with Citrus Fiber and Quillaja Saponin for Improving the Stability of Almond Emulsion
In order to improve the stability of almond emulsion, citrus fiber and varying contents of quillaia saponin were added to almond milk in this study. Indicators such as the stability coefficient, centrifugal sedimentation rate, viscosity, particle size ...
Juncai HOU +7 more
doaj +1 more source
A chemically defined PEG‐based microgel platform enables scalable, reproducible production of three‐dimensional microgel‐iPSC constructs in multiple sizes. The system is compatible with high‐throughput automation and supports human iPSC expansion and differentiation within a single construct, including directed differentiation into cardiac organoids ...
Laura Klasen +8 more
wiley +1 more source
Effect of pH and API gravity on the water-in-oil emulsion stability
Water-in-oil emulsion is serious problems in the industry since it affects oil production negatively and cost huge sum of money to treat. To select a demulsification process for an emulsion problem, it is very important that one should know the ...
J Oloro
doaj +1 more source
To address functionality limitations in plant‐based and industrially compostable polymer aerogels, this work introduces bio‐inspired aerogels with broadened functionality. Inspired by functional plant tissues, lightweight biopolymer aerogels based on exclusively stereocomplex crystals are fabricated, featuring hierarchically macro‐/meso‐porous ...
Anthony V. Tuccitto +10 more
wiley +1 more source
Functional and Sensory Properties of Pâtés Formulated with Emulsions from Chicken By-Products
This study evaluated the potential of chicken by-products (hearts, gizzards, and skin) as functional raw materials for protein–fat emulsions to partially replace animal fat in pâtés.
Zhanibek Yessimbekov +7 more
doaj +1 more source
Combined encapsulation systems offer promising solutions for delivering lipophilic compounds with stability and bioavailability limitations. This study develops a novel emulsion–core alginate-shell system for targeted delivery of lipophilic compounds to ...
Nguyen, Nam-Trung +7 more
core +1 more source
Investigation of crude oil emulsion stability [PDF]
Nowadays, crude oil production facing costly and serious problem due to produce crude oil along with water in form of an emulsion. Emulsion defined as mixture of two immiscible liquid such as oil and water by an emulsifier agent which are needed to be ...
Nikfekr, Mehdi
core
Smart Electrospun Nanofibers for Controlled Oil‐Water Separation
Stimuli‐responsive electrospun nanofibers are reviewed as advanced platforms for controlled oil/water separation. The effects of surface wettability, porous structure, and external stimuli, including pH, temperature, gas, and light, on separation performance are discussed.
Aynaz Sedaghatnia +6 more
wiley +1 more source

