Results 151 to 160 of about 52,823 (292)

Hydrogen storage in carbon derived from solid endosperm of coconut [PDF]

, 2014
Viney Dixit, Ashish Bhatnagar, Rohit R. Shahi, Thakur Prasad Yadav, O. N. Srivastava   +4 more
openalex   +1 more source

Endosperm-based hybridization barriers explain the pattern of gene flow between Arabidopsis lyrata and Arabidopsis arenosa in Central Europe

Proceedings of the National Academy of Sciences of the United States of America, 2017
Clément Lafon‐Placette, Ida M. Johannessen, Karina S. Hornslien, M. F. Ali, Katrine N. Bjerkan, Jonathan Bramsiepe, B. Glöckle, C. Rebernig, A. Brysting, P. Grini, C. Köhler   +10 more
semanticscholar   +1 more source

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

Food Frontiers, Volume 7, Issue 2, March 2026.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain, Md Abdul Wazed, Mst. Sultana Akhter Preya, Zakia Sultana, Md. Mostafa Kamal, Tanvir Ahmad, Islam Md Shimul   +6 more
wiley   +1 more source

D-amino acid aminotransferase1 regulates grain chalkiness in rice by modulating endoplasmic reticulum stress response. [PDF]

Proc Natl Acad Sci U S A
Dong H, Lei J, Tian Y, Liu J, Yang H, Jiang X, Zhang R, Zhang Y, Chen R, Bao Y, Liu F, Ren Y, Lu Y, Liu X, Liu S, Yang X, Duan E, Teng X, Wang Y, Gu C, Zhang Y, Chen X, Zhang Y, Xu H, Sha R, Xu X, Li R, Li G, Wang Y, Wan J.   +29 more
europepmc   +1 more source

Dry matter accumulation and carbohydrate composition of a new cultivar of maize with the triple mutant endosperm "sugary-opaque-2-waxy".

, 1990
M. C. M. S. T. Machado, Félix Guillermo Reyes Reyes, W. J. da Silva   +2 more
openalex   +1 more source

Plant‐Derived Oleosomes: Biotechnological Advancements on the Composition, Membrane Proteins, and Food and Pharmaceutical Applications

Food Frontiers, Volume 7, Issue 2, March 2026.
Plant‐derived oleosome; structural morphology, extraction, oleosome‐membrane proteins extraction, fabrication techniques, and cutting‐edge food and pharmaceutical applications. ABSTRACT Oleosomes are spherical subcellular organelles comprising triacylglycerols and sterol esters (lipid core) surrounded by a specialized monolayer membrane, composed of ...
Zafarullah Muhammad, Abdullah, Buntora Pasaribu, Shahzad Farooq, Sohail Khan, Rabia Ramzan, Warda Mustfa, Francis Padi Lamptey   +7 more
wiley   +1 more source

RATES OF ENDOSPERM MODIFICATION DURING MICRO-MALTING OF SOME AUSTRALIAN BARLEYS [PDF]

, 1985
Robert J Henry
openalex   +1 more source

Textural characterization of agar–agar and guar gum‐based hydrocolloids in vegan gummies: Effects of acid and sugar

Food Biomacromolecules, Volume 3, Issue 1, Page 37-46, March 2026.
Abstract This study explores the potential of replacing gelatin with vegan hydrocolloids as gelling agents in gummies. The goal was to create a gelatin‐free, vegan gummy using natural plant‐based hydrocolloids such as agar–agar and guar gum, which provide a chewy texture similar to gelatin.
Santoshi Rawat, Sweta Rai, Sabbu Sangeeta, Preethi Ramachandran, Anil Kumar, Satish Kumar Sharma, Akash Deep Shukla   +6 more
wiley   +1 more source

A Multidimensional Approach to Cereal Caryopsis Development: Insights into Adlay (Coix lacryma-jobi L.) and Emerging Applications. [PDF]

Plants (Basel)
Yang X, Zhang J, Ao M, Lei J, Yang C.
europepmc   +1 more source

A PCR-based forward genetics screening, using expression domain-specific markers, identifies mutants in endosperm transfer cell development [PDF]

, 2014
Luis M. Muñiz, Elisa Gà mez, Virginie Guyon, Maribel Là pez, Bouchaib Khbaya, Olivier Sellam, Pascual Peréz, Gregorio Hueros   +7 more
openalex   +1 more source