Histamini i biogeni amini kao indikatori svježine ribe i ribljih proizvoda [PDF]
Povecane koncentracije biogenih amina u hrane morskog porijekla predstavljaju toksikološki rizik. Uz histamin, ostali biogeni amini kao putrescin, kadaverin, tiramin, /-feniletilamin, su jednako znacajni u toksikološkom smislu, jer pojacavaju negativno ...
Edy Listeš +3 more
core +1 more source
Age determination through reading annual rings in whole otoliths is a complicated, time-consuming task that can lead to errors in population age structure, negatively affecting marine fish management plans.
Gualtiero Basilone +8 more
doaj +1 more source
Genome-Wide Identification of Candidate Sex-Linked Regions in Engraulis encrasicolus
Sex determination in teleost fishes exhibits remarkable evolutionary plasticity; however, the underlying mechanisms remain largely elusive for many species of high economic importance. Herein, we provide the first genome-wide investigation of the genetic
Selahattin Barış Çay +8 more
doaj +1 more source
Exploitation of trophic resources by fish under stressful estuarine conditions
Despite the high complexity and variability of estuaries, these ecosystems are very productive and play an important role in fish feeding. This paper constitutes a preliminary investigation to test how fish optimize the use of the available trophic ...
David, V. +5 more
core +1 more source
Length-weight relationship of fishes caught by trawl off Alexandria, Egypt [PDF]
This paper presents the length-weight relationship parameters (a and b) for 29 fish species, belonging to 16 families, taken by otter trawl fishing from Egyptian Mediterranean waters. The b values obtained ranged from 2.50 to 3.44 (with a mean of 2.926)
Abdallah, M.
core
Protein Hydrolysates from Anchovy (Engraulis encrasicolus) Waste: In Vitro and In Vivo Biological Activities. [PDF]
Giannetto A +10 more
europepmc +1 more source
Food spectrum and dietary preferences of the Indian anchovy Stolephorus indicus (van Hasselt, 1823) from Thiruvananthapuram coast, Kerala [PDF]
The food preferences of the Indian anchovy Stolephorus indicus (van Hasselt, 1823) along the Thiruvananthapuram coast of Kerala was studied for a period of one year from June 2013 to May 2014, dividing the entire period into three seasons as pre-monsoon,
Mathew Abraham, Kurian +3 more
core
Anisakis spp. Larvae in Deboned, in-Oil Fillets Made of Anchovies (Engraulis encrasicolus) and Sardines (Sardina pilchardus) Sold in EU Retailers. [PDF]
Smaldone G +4 more
europepmc +1 more source
RNA : DNA ratio and other nucleic acid derived indices in marine ecology [PDF]
Some of most used indicators in marine ecology are nucleic acid-derived indices. They can be divided by target levels in three groups: 1) at the organism level as ecophysiologic indicators, indicators such as RNA:DNA ratios, DNA:dry weight and RNA ...
Chícharo, Alexandra, Chícharo, Luís
core
Administration of Protein Hydrolysates from Anchovy (Engraulis Encrasicolus) Waste for Twelve Weeks Decreases Metabolic Dysfunction-Associated Fatty Liver Disease Severity in ApoE-/-Mice. [PDF]
Abbate JM +10 more
europepmc +1 more source

