Results 111 to 120 of about 2,511 (216)
A brief description of the Greek fisheries for the anchovy (Engraulis encrasicolus, Engraulidae) is given, with emphasis on the spatial distribution of the catch.
Georgopoulos, D., Stergiou, K.I.
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PENGARUH PEMBERIAN IKAN TERI (Engraulis encrasicolus) TERHADAP MEMORI SPASIAL TIKUS SPRAGUE DAWLEY USIA SATU BULAN [PDF]
Latar Belakang: Memori spasial merupakan bagian dari kognitif yang berperan penting dalam kehidupan. Ikan teri (Engraulis encrasicolus) merupakan salah satu jenis oily fish yang memiliki kandungan omega-3 dalam bentuk EPA dan DHA yang tinggi.
Puruhita, Niken +3 more
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Fatty acid composition and parasitism of European sardine (Sardina pilchardus) and anchovy (Engraulis encrasicolus) populations in the northern Catalan Sea in the context of changing environmental conditions. [PDF]
Biton-Porsmoguer S +4 more
europepmc +1 more source
The use of multiple sampling instruments during ichthyoplankton surveys could require a significant amount of time for sample collection procedures; moreover, their use is highly dependent on weather conditions. During surveys aimed at the application of
Gualtiero Basilone +4 more
doaj +1 more source
Anchovy Engraulis encrasicolus is one of the marine resources that incredibly abundance in Indonesian waters, particularly in Southeast Province. Fish oil or Omega-3 (n-3 PUFA) in anchovy fish has essential roles for the protection of degenerative ...
Dwi Saputri Nurdin, Karwika +3 more
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Pet jaja brgljuna (Engraulis encrasicolus, Linnaeus 1758) su uhvaćena tijekom istraživanja ihtioplanktona u Bokokotorskom zaljevu (južni Jadran) s PairOVET (izmijenjeni CalVet) i planktonskom mrežom 5. prosinca 2006. godine.
REGNER, Slobodan +3 more
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The general distribution of eggs and larvae of anchovy or boquerón (Engraulis encrasicolus) in function of some marine environmental factors is analized.
García-García, A. (Alberto) +1 more
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The European anchovy (Engraulis encrasicolus) increase in the North Sea
Small pelagic fish such as anchovy are of high socio-economic importance worldwide. They are known for strong fluctuations in abundance, for which the mechanisms are not always understood. European anchovy (Engraulis encrasicolus) increased its population in the North Sea starting in the mid-1990s while previously it was found in more southern waters ...
openaire +1 more source
El estudio tiene como finalidad dar a conocer la biología de la anchoa (boquerón o longorón), Engraulis encrasicolus (Linnaeus, 1758), en aguas de Canarias.
Hernández-Castro, D. +4 more
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Cannibalism in Anchovy (Engraulis encrasicolus) in the North Aegean Sea (Greece)
Egg and larval cannibalism was characterized in the European anchovy (Engraulis encrasicolus) during the spawning season in the North Aegean Sea. About 3 % of the sampled fish had consumed eggs and 7 % larvae.
Torre, Michele +2 more
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