Uncovering the Genetic Structure of European Anchovy Populations in Central and Western Mediterranean [PDF]
Among small pelagic fishes, the European anchovy (Engraulis encrasicolus) is a key species within the marine ecosystem of the Mediterranean Sea, exhibiting significant population structure across its geographic range.
Damianos Alexandridis +14 more
doaj +3 more sources
Proximate composition, fatty acid characteristics, and amino acid profile of European anchovy (Engraulis encrasicolus L. 1758): monthly and seasonal influences [PDF]
This study investigated the proximate composition, amino acid, and fatty acid profiles of anchovy (Engraulis encrasicolus) collected from the Southeastern Black Sea on both monthly and seasonal bases. Crude protein (17.65–20.24%), crude fat (5.29–14.51%),
Barış Karslı +2 more
doaj +2 more sources
Morphometric and molecular characterization of Kudoa encrasicoli n. sp. (Myxozoa: Myxosporea) from the European anchovy, Engraulis encrasicolus (L.) (Clupeiformes: Engraulidae). [PDF]
Iglesias R +4 more
europepmc +3 more sources
For the first time the structure of the anchovy stock was investigated in the Strait of Sicily: sampling locations were in Sicily, in Tunisia and in the Adriatic Sea.
A. Traina +7 more
doaj +2 more sources
From Information to Satisfaction: Unravelling the Impact of Sustainability Label on Fish Liking Experiences [PDF]
Fish sustainability has become an ever more important issue in recent years, as increases in consumption are leading to overfishing practices, resulting in the depletion of the seas and environmental damage.
Giovanni Fiorile +4 more
doaj +2 more sources
Multiple SNP markers reveal fine-scale population and deep phylogeographic structure in European anchovy (Engraulis encrasicolus L.). [PDF]
Zarraonaindia I +7 more
europepmc +3 more sources
Diet overlap of immigrant narrow-barred Spanish mackerel Scomberomorus commerson (Lac., 1802) and the largehead hairtail ribbonfish Trichiurus lepturus (L., 1758) in the Egyptian Mediterranean coast [PDF]
The immigrant S. commerson (Lac., 1802) represents more than 2% of the total Egyptian catch and its distribution stretches from East to West along the Egyptian Mediterranean coast. The feeding habits of T. lepturus and S.
Bakhoum, S. A.
doaj +3 more sources
Characterization and transcriptional profiles of Engraulis encrasicolus’ GnRH forms [PDF]
The European anchovyEngraulis encrasicolus, a member of the Clupeiformes order, holds a great biological and economical importance. In the past, this species was mostly investigated with the aim of assessing its reproductive biology, trophic ecology, population dynamics and the relations existing with the physical environment.
Miccoli Andrea +4 more
openaire +3 more sources
Length-weight relationships (LWR) of the most landed pelagic fish species Sardina pilchardus Walbaum, 1792 and Engraulis encrasicolus Linnaeus, 1758 in the Izmir Bay purse seine fishery were determined to reveal latest situation.
Ahmet Mert ŞENBAHAR +3 more
doaj +1 more source
A decline in the energy content of forage fish in the Bay of Biscay. [PDF]
Abstract Planktonic production fuels the base of marine food webs and can mediate energy accumulation in consumers but is affected by several anthropogenic pressures. Our understanding of how shifts in prey quality at various trophic level shape marine food webs remains poor.
Amelot M, Robert M, Mouchet M, Kopp D.
europepmc +2 more sources

