Results 71 to 80 of about 2,511 (216)

Recent changes in the spawning grounds of Black Sea anchovy, Engraulis encrasicolus

Fisheries Oceanography, 2015
AbstractTowards the end of the 1980s, when the spawning grounds in the northwestern shelf (NWS) of the Black Sea were lingering with the effects of eutrophication and of an exotic invasive ctenophore, a series of basin‐wide international ichthyoplankton surveys pointed out an increase in the anchovies spawning in the southern half of the Black Sea ...
Gucu, Ali Cemal, Inanmaz, Ozgur Emek, Ok, Meltem, Sakinan, Serdar   +3 more
openaire   +3 more sources

Determinants of Ascaridoid Nematode Infection and Anisakis‐Related Zoonotic Exposure Risk in Eastern Mediterranean Gadiformes Fishes

Transboundary and Emerging Diseases, Volume 2026, Issue 1, 2026.
Larvae of ascaridoid nematodes, particularly Anisakis spp., are common parasites of commercially important marine fishes and may represent a zoonotic hazard following ingestion of raw or undercooked seafood. We investigated the ascaridoid fauna of the sympatric European hake (Merluccius merluccius) and greater forkbeard (Phycis blennoides) from the ...
Flavia Occhibove, Alejandro López-Verdejo, Valerio Mazzella, Luigi Maria Cusano, Marialetizia Palomba, Renato Aco-Alburqueque, Simonetta Mattiucci, Laura Núñez-Pons, Mario Santoro, Xiangrui Li   +9 more
wiley   +1 more source

Energy density of anchovy, Engraulis encrasicolus (L.) in the Adriatic Sea (Northeastern Mediterranean)

, 2006
European anchovy Engraulis encrasicolus, with total lengths ranging from 400 to 1325 mm, were sampled during October 2002 and May 2003 in the northern Adriatic Sea in order to estimate their energy densities (ED).
TULLI, Francesca, BRANDT S. B., FONDA UMANI S., CIGAR M., BORME D., TIRELLI V.   +5 more
core   +1 more source

Anchovy (Engraulis encrasicolus) from Southern Benguela DEB model code

, 2021
Dynamic energy budget (DEB) model used to simulate the growth and reproduction of anchovy (Engraulis encrasicolus) in the Southern Benguela.As Chapter 2 & 4 part of thesis presented in fulfilment of the degree of Doctor of Philosophy in the department of
Grea Groenewald (11313480), Carl van der Lingen (11569005), Coleen Moloney (11569002)   +2 more
core   +1 more source

Microbial communities and biogeochemistry in an area of Engraulis encrasicolus spawning in the Sicilian Channel

Frontiers in Marine Science, 2014
Attempts to merge marine food webs and marine biogeochemical research have recently been developed in response to the need to understand how global change will impact marine ecosystems and resources (Salihoglu et al., 2013; Painting, et al., 2013). Among the multiple drivers that influence ecosystem dynamics, Link et al.
La Ferla R, Azzaro M, Caruso G, Maimone G, Caroppo C, Fonda Umani S, Zaccone R, Monticelli LS, Azzaro F, Leonardi M, Decembrini F, Cabral A, Paranhos R, Cuttitta A, Placenti F, Larosa R, Patti B   +16 more
openaire   +3 more sources

Large‐Scale Passive Acoustic Monitoring Data Shows Seasonal and Diel Diversity in Foraging Behaviour of Harbour Porpoises Within Their Distributional Range in the Northeast Atlantic

Ecology and Evolution, Volume 15, Issue 12, December 2025.
Species distributed across broad latitudinal gradients often face diverse environmental pressures, yet how these shape intraspecific behavioural variation remains less known. Using long‐term passive acoustic monitoring data of harbour porpoises, from six regions within their Northeast Atlantic latitudinal distribution we found that their foraging ...
Jasmine Stavenow Jerremalm, Julie Beesau, Julia Carlström, Pia Eriksson, Mark Jessopp, Ailbhe Kavanagh, Olli Loisa, Mathilde Michel, Kylie Owen, Marianne Helene Rasmussen, Flore Samaran, Nicole Rose Eileen Todd, Emer Rogan   +12 more
wiley   +1 more source

Effect of storage temperature on histamine formation in Sardina pilchardus and Engraulis encrasicolus after catch

, 2007
Histamine formation in Sardina pilchardus and Engraulis encrasicolus as a function of storage temperature was studied. Fish were caught off the Adriatic Coast and were carried immediately to the laboratory.
VISCIANO P, IANIERI, Adriana, VERGARA A, VISCIANO, Pierina, IANIERI A., VERGARA, Alberto, CAMPANA G, ANNUNZIATA L   +7 more
core   +1 more source

Pesca de pequeños pelágicos en la Comunidad Valenciana: Engraulis encrasicolus [PDF]

, 2022
El boquerón (Engraulis encrasicolus) es una de las especies del Mar Mediterráneo que ha adquirido mayor interés comercial en los últimos años. Su captura y gestión comercial es llevada a cabo por las diferentes cofradías de pescadores de un territorio ...
Rovira Pascual, Óscar
core  

Growth of young-of-the-year European anchovy (Engraulis encrasicolus, L.) in the Bay of Biscay

Scientia Marina, 2011
Otolith daily increment analysis was used to describe the first growth season of young-of-the-year anchovy (Engraulis encrasicolus L.) in the Bay of Biscay.
Naroa Aldanondo, Unai Cotano, Egoitz Etxebeste   +2 more
doaj   +1 more source

Controlled Ghost Fishing: Effects of Soaking Times and Mesh Sizes on Catchability in Trammel Net Fisheries

Fisheries Management and Ecology, Volume 32, Issue 6, Page 405-417, December 2025.
ABSTRACT Trammel nets are used with extended soaking times to increase the catching efficiency for demersal fish in commercial fishing. Long soaking time causes deterioration or damage to species caught in the first days. Effects of soaking time were investigated with 36‐mm, 42‐mm, and 46‐mm mesh sizes soaked over 1, 3, 5, and 7 days on target, non ...
Yusuf Şen, Uğur Özekinci
wiley   +1 more source