Results 21 to 30 of about 3,464 (179)
In Memoriam doctora Augusta Noemí Ochoa López (1937-2015)
La Doctora Augusta Noemí Ochoa López, nació un martes 4 de mayo de 1937 en Cañete, Lima. Empezó los estudios de la carrera de biología en la Universidad Nacional Mayor de San Marcos, en 1953, también llevo cursos de la carrera de Educación.
Gabriela Rouillon +2 more
doaj +1 more source
Extraction of collagen from wastes processing Engraulis ringens “anchovy”
The aim of this study was to extract collagen from the waste produced in the processing of anchovies (canned and surimi). To this end, non-collagenous proteins was solubilized with a solution of 0,1N sodium hydroxide and neutralized with successive washes with water (pH close to neutral).
Solari, Armando, Córdova, Javier S.
openaire +5 more sources
Utilising histological preparations of ovaries from Engraulis ringens females collected in two contrasting spawning habitats along the Chilean coast, we assess the variability in oocyte size and batch fecundity during the peak spawning seasons in three ...
Elson M. Leal +2 more
doaj +1 more source
Development of a fast screening method for the direct determination of chlorinated persistent organic pollutants in fish oil by high-resolution continuum source graphite furnace molecular absorption spectrometry [PDF]
The authors are grateful to the Conselho Nacional de Desenvolvimento Científico and Tecnológico (CNPq); the present research was mostly financed through Project no. CNPq 406877/2013-0.
Cadorim, Heloisa R. +8 more
core +1 more source
Se analiza la dieta de Engraulis ringens para determinar posibles diferencias en su comportamiento alimentario por longitud y gradiente latitudinal. Las muestras se obtuvieron entre 18°25'S y 24°40'S durante el crucero de evaluación hidroacústica del ...
Marianela Medina +4 more
doaj +1 more source
Feeding of Micropogonias furnieri (Osteichthyes: Sciaenidae) in Budi coastal lagoon, southern Chile [PDF]
The aim of this study was to determine the feeding of Micropogonias furnieri (n= 256 of commercial size over 25 cm) during austral summer and winter 2004.
core +1 more source
Inter-population differences in temperature effects on Engraulis ringens yolk-sac larvae [PDF]
ABSTRACT: Early life stages of Engraulis ringens were reared from hatch until yolk exhaustion. Weevaluated the effect of temperature on characteristics such as larval length and yolk volume at hatch,larval length at yolk absorption, duration of yolk-sac stage, yolk consumption rate and larval growthrate. Further, we determined the potential differences
A Llanos-Rivera, LR Castro
openaire +4 more sources
Ontogenetic and spatiotemporal variability in anchoveta Engraulis ringens diet off Peru
In this study, historical data available since 1954 were used to get new insight to ontogenetic and spatiotemporal variability in Peruvian anchovy or anchoveta Engraulis ringens diet. Whatever the period, E. ringens foraged mainly on macrozooplankton and the importance of euphausiids in E. ringens diet appears directly related to euphausiids abundance.
Espinoza, P., /Bertrand, Arnaud
openaire +3 more sources
Recruitment success of commercially important marine resources, such as the Peruvian anchovy Engraulis ringens, is based on continuous assessment and fisheries management.
A Perea +4 more
doaj +1 more source
Para obtener un concentrado de proteínas a partir del musculo de pescado (jurel), se procede a una operación de molienda de los filetes seguido de una extracción en frio de agua y grasa, para lo cual se utilizó al etanol a 96ºC, como agente deshidratante y posteriormente se procede a extraer la grasa utilizando siete extracciones con hexano ...
Candela Diaz, José +2 more
openaire +3 more sources

