Culicoides species involved in the BTV‐3 epidemic, the Netherlands, 2023–2024
Medical and Veterinary Entomology, Volume 40, Issue 1, Page 111-122, March 2026.A high amount of Culicoides‐midges were captured using Onderstepoort light traps on farms with animals infected with bluetongue serotype 3 (BTV‐3) at the beginning of the outbreak in 2023. Species, sex and parity of the captured Culicoides‐midges were morphologically determined and gravid and parous Culicoides‐midges have been selected and pooled for ...
Mathilde Uiterwijk +9 more
wiley +1 more source
Méthionine protégée : effet sur la production et la composition du lait de vaches sur régime ensilage de maïs [PDF]
, 1994 P. Brunschwig, P. Augeard
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Animal Research and One Health, Volume 4, Issue 1, Page 94-104, February 2026.By reviewing the development history, this study summarizes the main factors and corresponding pathways that affect the evolution of meat production in China from both internal and external perspectives. Based on this, we predict future development trends.
Pengcheng Li +6 more
wiley +1 more source
VALEUR ALIMENTAIRE DU MAÏS FOURRAGE. III. — INFLUENCE DE LA COMPOSITION ET DES CARACTÉRISTIQUES FERMENTAIRES SUR LA DIGESTIBILITÉ ET L'INGESTIBILITÉ DES ENSILAGES DE MAÏS [PDF]
, 1974 J. Andrieu +6 more
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Optimizing Cattle, Yak, Camel, and Horse Meat Processing: Species‐Sex Physicochemical Drivers
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Species primarily determines the nutritional and processing traits of cattle, yak, camel, and horse meats; yak stands out for superior nutrition (high protein/EAA/MUFAs) but requires tenderization, while horse offers greater tenderness but has a darker color and low water‐holding capacity.
Xueyuan Bai +9 more
wiley +1 more source
Complémentation d'un ensilage d'herbe par des pulpes de betteraves : effet sur les quantités ingérées, les activités alimentaires et méryciques, et la digestion chez les génisses [PDF]
, 1990 P. Kamatali +5 more
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Food Science &Nutrition, Volume 14, Issue 2, February 2026.Treating date palm leaves with a bacterial consortium, especially when supplemented with glucose and urea, significantly degrades lignin. This process enhances nutritional value by increasing crude protein, digestibility, and metabolizable energy. The method effectively transforms this agricultural by‐product into a viable ruminant feed.
Afrooz Sharifi, Ayoub Azizi, Ali Kiani
wiley +1 more source
Is the Integration between Corn and Grass under Different Sowing Modalities a Viable Alternative for Silage? [PDF]
Animals (Basel), 2023 Herrera DM +7 more
europepmc +1 more source
New Zealand Journal of Agricultural Research, Volume 69, Issue 1, February 2026.This study evaluated the fermentation profile, losses, aerobic stability, microbial populations, and nutritional value of silages produced from spineless cactus forage with increasing levels of pornunça hay. A completely randomized design with five treatments (0%, 7.5%, 15.0%, 22.5%, and 30.0% pornunça hay on a natural matter basis) and five replicates
Gilvan A. R. Lima +12 more
wiley +1 more source