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Ultrasound-Assisted Enzymatic Protein Hydrolysis in Food Processing: Mechanism and Parameters

Foods, 2023
Ultrasound has been widely used as a green and efficient non-thermal processing technique to assist with enzymatic hydrolysis. Compared with traditional enzymatic hydrolysis, ultrasonic-pretreatment-assisted enzymatic hydrolysis can significantly improve
Jingya Qian, Di Chen, Yizhong Zhang, Xianli Gao, Ling Xu, Guoqiang Guan, Feng Wang   +6 more
doaj   +2 more sources

Recent advances in understanding the effects of lignin structural characteristics on enzymatic hydrolysis

Biotechnology for Biofuels, 2021
Enzymatic hydrolysis of lignocellulose for bioethanol production shows a great potential to remit the rapid consumption of fossil fuels, given the fact that lignocellulose feedstocks are abundant, cost-efficient, and renewable.
Yufeng Yuan, Bo Jiang, Hui Chen, Wenjuan Wu, Shufang Wu, Yongcan Jin, Huining Xiao   +6 more
doaj   +2 more sources

Improve Enzymatic Hydrolysis of Lignocellulosic Biomass by Modifying Lignin Structure via Sulfite Pretreatment and Using Lignin Blockers [PDF]

Fermentation, 2022
Even traditional pretreatments can partially remove or degrade lignin and hemicellulose from lignocellulosic biomass for enhancing its enzymatic digestibility, the remaining lignin in pretreated biomass still restricts its enzymatic hydrolysis by ...
Caoxing Huang, Ruolin Li, Wei Tang, Yayue Zheng, Xianzhi Meng   +4 more
openalex   +2 more sources

Enzymatic Hydrolysis of Pulse Proteins as a Tool to Improve Techno-Functional Properties

Foods, 2022
Pulse proteins are being increasingly investigated as nutritious and functional ingredients which could provide alternatives to animal proteins; however, pulse protein ingredients do not always meet the functionality requirements necessary for various ...
Martin Vogelsang-O’Dwyer, Aylin W. Sahin, Elke K. Arendt, Emanuele Zannini   +3 more
doaj   +2 more sources

Critical Melting–Freezing Pretreatment Enhances Enzymatic Hydrolysis for Porous Starch Preparation: Role of Partial Structural Weakening and Surface Modification [PDF]

Foods
In this study, critical melting followed by freeze–thaw (CMFT) pretreatment was employed as an effective strategy to partially weaken and modify the surface structure of starch, enhancing enzymatic hydrolysis (EH) for porous starch preparation.
Chen Zhang, Chu-Yun Wu, Shi-Qi Qian, Yu-Yan Zhang, Ya-Li Liu, Xin-Yu Li, Shi-Yi Wang, Jian-Ya Qian   +7 more
doaj   +2 more sources

Ultrasonic-assisted enzymatic hydrolysis of Perinereis aibuhitensis using the RSM-BP-GA model. [PDF]

Ultrason Sonochem
Teng T, Lu Y, Wang S, Yang Y, Li H, Liu CE.   +5 more
europepmc   +2 more sources

Urethanases for the enzymatic hydrolysis of low molecular weight carbamates and the recycling of polyurethanes.

Angewandte Chemie, 2023
Enzymatic degradation and recycling can reduce the environmental impact of plastics. Despite decades of research, no enzymes for the efficient hydrolysis of polyurethanes have been reported.
Yannick Branson, Simone Söltl, Carolin Buchmann, Ren Wei, Lena Schaffert, Christoffel P. S. Badenhorst, L. Reisky, Gernot Jäger, U. Bornscheuer   +8 more
semanticscholar   +1 more source

Study on Ultrasonic-Assisted Enzymatic Hydrolysis of Distiller’s Grains Cellulose

Shipin gongye ke-ji, 2022
In order to promote the development and utilization of distiller’s grain resources in China, the present study explored the enzymatic hydrolysis conditions of distiller’s grains cellulose based on ultrasonic pretreatment.
Qiaomei KE, Wei ZENG, Yutong SHUAI, Jian JIN   +3 more
doaj   +1 more source

The Role of Lignin Structure on Cellulase Adsorption and Enzymatic Hydrolysis

Biomass, 2023
Lignin is one of the important components of lignocellulosic cell walls, which endows plant cell walls with rigidity and strength and protects them from microbial invasion.
Wenjuan Wu, Penghui Li, Lijing Huang, Yumeng Wei, Jiaquan Li, Lu Zhang, Yongcan Jin   +6 more
semanticscholar   +1 more source

Study on the Modification and Physicochemical Properties of Hemp Protein Isolate by Ultra-High Pressure Assisted Enzymatic Hydrolysis

Shipin gongye ke-ji, 2023
Hemp protein isolate (HPI) was used as raw material to modify HPI through ultra-high pressure assisted enzymatic hydrolysis reaction. The solubility and degree of hydrolysis were used as criteria to screen the optimal conditions for the enzymatic ...
Rongxu LIU, Chunyu LI, Yucong WANG, Zhixin XIE, Yitong XIE, Shuangpeng LI, Danyi LIU, Jianchun HAN   +7 more
doaj   +1 more source