Results 41 to 50 of about 352,969 (309)

Glucose obtained from rice bran by ultrasound-assisted enzymatic hydrolysis

open access: yesIngeniería e Investigación, 2015
In this work ultrasound-assisted solid-state enzymatic hydrolysis of rice bran to obtain fermentable sugars was investigated. For this purpose, process variables such as temperature, enzyme concentration and moisture content were evaluated during the ...
Raquel Cristine Kuhn   +9 more
doaj   +1 more source

Cellulose induced protein 1 (Cip1) from Trichoderma reesei enhances the enzymatic hydrolysis of pretreated lignocellulose

open access: yesMicrobial Cell Factories, 2021
Background Trichoderma reesei is currently the main strain for the commercial production of cellulase. Cellulose induced protein 1 (Cip1) is one of the most abundant proteins in extracellular proteins of T. reesei.
Hexue Jia, Wan Sun, Xuezhi Li, Jian Zhao
doaj   +1 more source

The promoting effect of byproducts from Irpex lacteus on subsequent enzymatic hydrolysis of bio-pretreated cornstalks [PDF]

open access: yes, 2011
Background Irpex lacteus, a versatile lignin-degrading fungus with various extracellular enzymes, has been widely used for biological pretreatment.
Wanqing Du   +6 more
core   +1 more source

Dynamic changes of peptidome and release of polysaccharide in sea cucumber (Apostichopus japonicus) hydrolysates depending on enzymatic hydrolysis approaches

open access: yesFood Science and Human Wellness, 2022
Enzymatic hydrolysis has been widely used to produce bioactive hydrolysates from sea cucumber body wall. Here, inspired by the clarification of Apostichopus japonicus genome, we investigated the enzymatic hydrolysis of sea cucumber body wall by using the
Yanchao Wang   +5 more
doaj   +1 more source

Stimulation of bioprocesses by ultrasound [PDF]

open access: yes, 2011
Ultrasound (US) has become a ubiquitous technological process in a large variety of scientific disciplines. However, little information exists on the use of ultrasound to enhance biological processes and/or processing and consequently this paper provides
Akunna, Joseph C.   +4 more
core   +3 more sources

Assessment the flavor of soybean meal hydrolyzed with Alcalase enzyme under different hydrolysis conditions by E-nose, E-tongue and HS-SPME-GC–MS

open access: yesFood Chemistry: X, 2021
In the present study, E-nose, E-tongue, and headspace-solid phase microextraction gas chromatography-mass spectrometry (HS-SPME-GC–MS) technology combined with Principal Component Analysis (PCA) were employed to evaluate the flavor characteristics of the
Zebin Weng   +6 more
doaj   +1 more source

In-situ physical analysis of cellulose fibre suspensions during enzymatic hydrolysis [PDF]

open access: yes, 2013
In-situ physical analysis of cellulose fibre suspensions during enzymatic ...
Anne-Archard, Dominique   +8 more
core   +4 more sources

Structural instability impairs function of the UDP‐xylose synthase 1 Ile181Asn variant associated with short‐stature genetic syndrome in humans

open access: yesFEBS Letters, EarlyView.
The Ile181Asn variant of human UDP‐xylose synthase (hUXS1), associated with a short‐stature genetic syndrome, has previously been reported as inactive. Our findings demonstrate that Ile181Asn‐hUXS1 retains catalytic activity similar to the wild‐type but exhibits reduced stability, a looser oligomeric state, and an increased tendency to precipitate ...
Tuo Li   +2 more
wiley   +1 more source

Potential bioethanol and biogas production using lignocellulosic biomass from winter rye, oilseed rape and faba bean [PDF]

open access: yes, 2007
To meet the increasing need for bioenergy several raw materials have to be considered for the production of e.g. bioethanol and biogas.In this study, three lignocellulosic raw materials were studied, i.e.
Hauggaard-Nielsen, Henrik   +3 more
core   +1 more source

Valosin‐containing protein counteracts ATP‐driven dissolution of FUS condensates through its ATPase activity in vitro

open access: yesFEBS Letters, EarlyView.
Biomolecular condensates formed by fused in sarcoma (FUS) are dissolved by high ATP concentrations yet persist in cells. Using a reconstituted system, we demonstrate that valosin‐containing protein (VCP), an AAA+ ATPase, counteracts ATP‐driven dissolution of FUS condensates through its D2 ATPase activity.
Hitomi Kimura   +2 more
wiley   +1 more source

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