Results 61 to 70 of about 925,011 (313)
The preparation and characterisation of novel microperoxidase biocatalysts [PDF]
Microperoxidases are haem oligopeptides, derived from the proteolytic digestion of cytochrome c, possessing peroxidase activity. They are termed "microperoxidases" in contrast to other relatively large peroxidases such as horseradish peroxidase.
Atkinson, Susan Lesley
core
ОПТИМИЗАЦИЯ ПРОЦЕССА ФЕРМЕНТОЛИЗА МЕЗГИ ИЗ МЕЛКОПЛОДНОГО СОРТА ЯБЛОНИ
Аннотация. Настоящая работа посвящена математическому моделированию процесса ферментолиза яблочной мезги из мелкоплодной полукультурки – Уральское наливное.
Наталья Петровна Супрун +2 more
doaj +1 more source
The ubiquitin‐proteasome system and autophagy as guardians of the cellular proteome
This Perspective covers the three principles governing the crosstalk between the ubiquitin‐proteasome system and autophagy in cellular proteostasis: (1) a shared ubiquitin code routing substrates via shuttle factors or autophagy receptors; (2) spatial compartmentalization into phase‐separated degradation hubs and organelle‐specific modules (exemplified
Ivan Dikic
wiley +1 more source
Preparation and Enzymic Hydrolysis of Riboflavin Diesters
Riboflavin-2′, 3′-dibenzoate, riboflavin-4′, 5′-dibenzoate, riboflavin-2′, 3′-di-n-butyrate, riboflavin-4′, 5′-di-n-butyrate, riboflavin-2′, 3′-dinicotinate and riboflavin-4′, 5′-dinicotinate were prepared from the monoisopropylidene derivatives. Migration of acyl group was observed in the riboflavin-2′, 3′-diesters.
TANAKA, TERUO +2 more
openaire +3 more sources
An unexpected alternative interaction site for ethyl viologen was identified in formate dehydrogenase 1 from Methylorubrum extorquens. Combined mutagenesis, kinetic analysis, and docking revealed that aromatic residues near an iron–sulfur cluster enable flavin mononucleotide‐independent electron transfer, offering a framework for engineering improved ...
Eleni G. Poloniataki, Yong Hwan Kim
wiley +1 more source
The application progress of enzyme preparation in the pet industry
Enzyme preparation has the characteristics of environmental protection, safety and efficiency, mild reaction conditions, and controllable reaction, which are applied in animal production.
Dan-dan LI +3 more
doaj
The physical dimensions and shape of bacterial cells define the surface area available to acquire nutrients and the volume available for synthesizing proteins and DNA. Here, we use computational systems biology to decode the importance of cell geometry as a major determinant of prokaryotic phenotype, including growth rate and metabolic efficiency. This
Ross P. Carlson +6 more
wiley +1 more source
Enzyme activity and dynamics in near-anhydrous conditions
Water is widely assumed to be essential for life 1, although the exact molecular basis of this requirement is unclear 2-4. Water facilitates protein motions 5-9 and although enzyme activity has been demonstrated at low hydrations in organic solvents 10 ...
John Finney +6 more
core
Characterisation and effects of a xylanase enzyme preparation extracted from Thermomyces lanuginosus cultures [PDF]
This paper describes the production of an enzyme preparation from the fungus Thermomyces lanuginosus. Thermal resistance, pH stability and lignocellulolytic activity of the enzyme preparation high in xylanase were studied on a variety of grains and ...
Jurkovich, V. +9 more
core +1 more source
The experiment was to study the effect of enzyme preparation and Chinese herbal medicine instead of antibiotics on growth performance and pork quality of finishing pigs.
HU Guang-ying +2 more
doaj

