Results 101 to 110 of about 13,289,951 (302)

Pyrogallol B-ring enhances catechin binding to the SARS-CoV-2 spike receptor-binding domain to inhibit interaction with ACE2

Scientific Reports
Severe acute respiratory syndrome coronavirus 2 infects host cells through binding of the spike protein receptor-binding domain (RBD) to the human angiotensin-converting enzyme 2 receptor.
Futaba Matsumoto, Satomi Nagai, Nanako Ikeda, Kanji Ishimaru, Kozue Sakao, Takeshi Miyata, Yoichiro Hama, Susumu Mitsutake   +7 more
doaj   +1 more source

Analysis of Functional Compounds in Matcha by Quantitative Nuclear Magnetic Resonance Spectroscopy

Scientia Pharmaceutica
Matcha is reported to have high content of some bioactive components such as catechins, theanine, and caffeine, and its consumption is increasing worldwide.
Kengo Hori, Yuki Kurauchi, Shunsuke Kotani, Hari Prasad Devkota   +3 more
doaj   +1 more source

Epigallocatechin-3-gallate in the prevention and treatment of hepatocellular carcinoma: experimental findings and translational perspectives

, 2019
Sabrina Bimonte,1 Vittorio Albino,2 Mauro Piccirillo,2 Aurelio Nasto,3 Carlo Molino,4 Raffaele Palaia,2 Marco Cascella1 1Division of Anesthesia and Pain Medicine, Istituto Nazionale Tumori, IRCCS – Fondazione G Pascale, Naples, Italy; 2Division of
Cascella M, Piccirillo M, Molino C, Albino V, Nasto A, Bimonte S, Palaia R   +6 more
core  

Rewiring nutrition: Chemical insights into the physiological and microbiological roles of food's microconstituents

Food Biomacromolecules, EarlyView.
Bidirectional interactions between food‐derived sensory compounds, gut sensing and microbiota, host physiological feedback, and metabolite production within the food matrix collectively shape sensory perception, microbial dynamics, and metabolic health.
Mohammad Nazrul Islam Bhuiyan
wiley   +1 more source

Chitosan-Based Nanoformulated (–)-Epigallocatechin-3-Gallate (EGCG) Modulates Human Keratinocyte-Induced Responses and Alleviates Imiquimod-Induced Murine Psoriasiform Dermatitis [Erratum]

, 2023
Chamcheu JC, Siddiqui IA, Adhami VM, et al. Int J Nanomedicine. 2018;13:4189–4206. An error during the preparation of Figures 1 and 5 for publishing led to the inadvertent creation of duplicate regions in images from these figures on pages 4194 ...
Bharali DJ, Chamcheu JC, Babatunde AS, Massey RJ, Adame S, Longley BJ, Mukhtar H, Adhami VM, Mousa SA, Wood GS, Siddiqui IA, Esnault S   +11 more
core  

Advances in protein–polyphenol complexation: Unraveling mechanisms, modulation, and functional outcomes

Food Biomacromolecules, EarlyView.
Abstract Polyphenolic compounds have attracted increasing market demand and extensive attention due to their potential health benefits and bioactivities. Meanwhile, proteins are widely used in the food industry for their nutritional and functional properties. However, the application of proteins in the food industry is often limited by challenges, such
Fang Li, Ziming Xu, Tian Zhao, Gongshuai Song, Danli Wang, Tinglan Yuan, Ling Li, Jinyan Gong   +7 more
wiley   +1 more source

Epigallocatechin-3-gallate crystal compositions

, 2013
Crystalline epigallocatechin-3-gallate compositions and methods of ...
Kesani, Sheshanka, Zaworotko, Michael
core  

Structural Remodeling Mechanism of the Toxic Amyloid Fibrillary Mediated by Epigallocatechin-3-gallate

, 2022
Numerous therapeutic agents and strategies were designed targeting the therapies of Alzheimer’s disease, but many have been suspended due to their severe clinical side effects (such as encephalopathy) on patients.
Yuan Cheng (72244), Chaoren Yan (7296704), Nan Zhang (46264), Xiaoling Hu (5499059), Changji Yin (4340092), Ping Guan (515305)   +5 more
core   +1 more source

Recent Perspectives on Phytochemical Profile, Pharmacological Activities, and Industrial Applications of Guava (Psidium guajava)

Food Safety and Health, EarlyView.
Psidium guajava leaves contain potent bioactive compounds like quercetin, myricetin, and triterpenoids that show antioxidant, antidiabetic, anti‐inflammatory, and anticancer effects. They act by modulating NF‐κB, PPARγ, and α‐glucosidase and by inducing apoptosis and cell cycle arrest.
Muhammad Waqar, Sehrish Jabbar, Qudrat Ullah, Farhang Hameed Awlqadr, Muhammad Tayyab Arshad, Md. Sakhawot Hossain, Sammra Maqsood, Ali Ikram, Ammar Ahmad Khan, Worawan Panpipat, Manat Chaijan   +10 more
wiley   +1 more source

Enzymatic preparation of epigallocatechin gallate diglucoside and bioactivity assessment

AMB Express
Epigallocatechin gallate (EGCG), the predominant catechin in green tea, has limited application due to its poor water solubility and instability. To address these issues, this study utilized recombinant sucrose phosphorylase to catalyze the glucosylation
Bohan Yang, Nianqing Zhu, Yuancheng Huang, Jianming Deng, Min Yu, Xiaodong Yan, Jing Wang   +6 more
doaj   +1 more source