Effect of sucrose replacement on nutritional parameters and sensory characteristics of the lollipops with isomaltulose [PDF]
BIO Web of Conferences, 2023 Lollipops are one of the most popular confectionary products among the consumers of all over the world. The main ingredient for their production is crystal sugar (sucrose).
Hadjikinova Raina, Petrova Ivanka
doaj +1 more source
Complex evaluation of the quality of introduced and local varieties of Virginia flue-cured tobacco in Bulgaria [PDF]
BIO Web of Conferences, 2022 The integrated influence of trade, technological and production fundamentals that shape the market of flue-cured Virginia (FCV) tobacco in Bulgaria objectifies the need of systematic surveys on the quality of the tobacco varieties represented in the ...
Nikolov Nikolay +2 more
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Antioxidant, antifungal, antibiofilm, and cytotoxic activities of Mentha spp. essential oils [PDF]
, 2018 Since ancient times, plants have been used to preserve food, or for their health properties. Essential oils are complex mixtures of volatile compounds that are obtained from botanical material, specifically from aromatic plants.
Angiolella, Letizia +2 more
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Physical and sensory characteristics of soaps obtained using red hot pepper seeds oil (Capsicum annuum L.) [PDF]
BIO Web of ConferencesSensory profile of cosmetic products, including soaps, is essential to consumer perception. Therefore, soap manufacturers, using new and alternative raw materials, strive to improve the appearance of soaps, their consistency, their ability to foam, the ...
Delinska Nikolaya +4 more
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Antioxidant and antiproliferative activities of the essential oils from Thymbra capitata and Thymus Species grown in Portugal [PDF]
, 2015 The antioxidant and antiproliferative activities of the essential oils from Thymbra capitata and Thymus species grown in Portugal were evaluated. Thymbra and Thymus essential oils were grouped into two clusters: Cluster I in which carvacrol, thymol, p ...
Antunes, Maria Dulce +7 more
core +6 more sources
Janaki Medical College Journal of Medical Science, 2019 No abstract available.
Ajay Srivastava +3 more
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The Influence of Carriers During the Drying of Honey with a Spray Dryer [PDF]
BIO Web of ConferencesThe aim of this study explores the impact of different carrier agents, including Maltodextrin, Dextrin, Gum Arabic, and N-Zorbit, on the spray drying process of honey.
Aliji Sokol +2 more
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Dynamic viscosity, centrifugation test and kinetic investigation in emulsions with pumpkin oil [PDF]
BIO Web of Conferences, 2022 The emulsion stability of different pumpkin O/W emulsions was investigated. Preparation of emulsions were performed with oil phase between 10 and 40 percent, water and soybean protein isolate. To determine emulsion properties different methods were used.
Gandova Vanya +3 more
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Efficacy of Essential Oils of Thymus vulgaris and Origanum vulgare on Echinococcus granulosus [PDF]
, 2014 The aim of the present work was to determine the in vitro effect of T. vulgaris and O. vulgare essential oils against E. granulosus protoscoleces and cysts. Essential oils were added to the medium resulting in thymol final concentrations of 10 μg/mL. The
Denegri, Guillermo Maria +5 more
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