Results 71 to 80 of about 726 (172)

Cognitive social capital and local forest governance: community ethnomycology grounding a mushroom picking permit design

open access: yesForest Systems, 2023
Aim of study: The local ecological knowledge shared in rural communities shapes their norms for using their nearby open-access natural resources. We suggest a method to analyse this form of cognitive social capital with an application to a mushroom ...
Elena GORRIZ-MIFSUD   +4 more
doaj   +1 more source

Normal Breathing Pattern and Arterial Blood Gases in Awake and Sleeping Goats after Near Total Destruction of the Presumed Pre-Bötzinger Complex and the Surrounding Region [PDF]

open access: yes, 2009
Abrupt neurotoxic destruction of \u3e70% of the pre-Bötzinger complex (preBötzC) in awake goats results in respiratory and cardiac failure (Wenninger JM, Pan LG, Klum L, Leekley T, Bastastic J, Hodges MR, Feroah TR, Davis S, Forster HV. J Appl Physiol 97:
Bonis, Joshua M.   +6 more
core   +1 more source

The genome of the Tiger Milk mushroom, Lignosus rhinocerotis, provides insights into the genetic basis of its medicinal properties [PDF]

open access: yes, 2014
BACKGROUND: The sclerotium of Lignosus rhinocerotis (Cooke) Ryvarden or Tiger milk mushroom (Polyporales, Basidiomycota) is a valuable folk medicine for indigenous peoples in Southeast Asia. Despite the increasing interest in this ethnobotanical mushroom,
Chon-Seng Tan   +6 more
core   +1 more source

The Official Student Newspaper of UAS [PDF]

open access: yes, 2017
UAS Answers: everybody's got one -- On Indian Point -- City looking for feedback regarding Indian Point -- UAS In Brief -- Sustainability takes a village -- Increase tuition? No way!

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The role of Nucularia perrinii Batt. (Chenopodiaceae) in the camel-based Sahrawi social-ecological system [PDF]

open access: yes, 2017
BACKGROUND: Pastoral social-ecological systems (SESs) are adaptive and complex systems rooted in the extensive exploitation of forage plants for livestock-based livelihoods and culture.
Antonello Di Nardo, Gabriele Volpato
core   +1 more source

Truffle renaissance in Poland – history, present and prospects

open access: yesJournal of Ethnobiology and Ethnomedicine, 2017
The use of truffles in Poland has a long tradition, yet due to some historical aspects, this knowledge was lost. Currently, truffles and truffle orchards are again receiving attention, and thanks to, e.g., historical data, they have solid foundations to ...
Aleksandra Rosa-Gruszecka   +3 more
doaj   +1 more source

Ethnomycological study of edible and medicinal mushrooms in Menge District, Asossa Zone, Benshangul Gumuz Region, Ethiopia

open access: yesJournal of Ethnobiology and Ethnomedicine, 2020
Background Menge District has long been inhabited by people who have a long tradition of using wild mushrooms mainly as food, source of income, and medicine.
Rediet Sitotaw   +2 more
doaj   +1 more source

FOLK USES OF MUSHROOMS BY THE AKOKO-EDO PEOPLE OF NIGERIA [PDF]

open access: yes
A study carried out on the folk uses and ethnomycology of wild edible and medicinal mushrooms by five selected communities: Igarra, Sasaru, Egbigere, Ikpeshi and Aghor in Akoko-Edo Local Government Area of Edo State, Nigeria showed that about 86% of ...
ihayere, celestina   +3 more
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Perceptions of edible mushrooms among rural youth in northwestern Patagonia (Argentina): Who transmits knowledge?

open access: yesForest Systems
Aim of the Study: To analyze the role of experience and formal education in shaping the knowledge of Mapuche-Tehuelche and Criollo adolescents regarding edible fungi from the subantarctic forest.
Soledad Molares   +2 more
doaj   +1 more source

"Letting go of 'Natural Kind'. Towards a Multidimensional Framework of Non-Arbitrary Classification" Philosophy of Science [PDF]

open access: yes, 2017
This article uses the case study of ethnobiological classification to develop a positive and a negative thesis about the state of natural kind debates.
Ludwig, David
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