Results 61 to 70 of about 489 (172)

Current Status and Production Trends of Commercially Cultured Mariculture Species Along the Kenyan Coast: Challenges, Opportunities and Future Prospects

Aquaculture, Fish and Fisheries, Volume 5, Issue 5, October 2025.
ABSTRACT Mariculture holds significant promise for enhancing food security, blue economy development and climate‐resilient livelihoods along Kenya's 640 km coastline. This review synthesises over two decades of empirical and grey literature to examine the current status, production trends, challenges and future prospects of commercially cultured ...
Jonathan Munguti, Mavindu Muthoka, Domitila Kyule, Antony Nzioka, Erick Ogello, Esther Wairimu Magondu, Morine Mukami, Mirriam Wainaina   +7 more
wiley   +1 more source

Characteristic of Microcrystalline Cellulose from Red Seaweed Eucheuma cottonii

Jurnal Pengolahan Hasil Perikanan Indonesia, 2019
Microcrystalline Cellulose (MCC) is a modified of cellulose widely used as an additive in food and pharmaceutical industry. MCC is used in the pharmaceutical field as an excipient compound in the manufacture of tablets. Raw materials for MCC are of high cellulose content, such as Eucheuma cottonii seaweed.
Edison Edison, Andarini Diharmi, Ela Davera Sari   +2 more
openaire   +2 more sources

Mathematical modeling of supercritical CO2 extraction of valuable compounds from Eucheuma Cottonii and Gracilaria Sp

MATEC Web of Conferences, 2018
Extraction by using supercritical CO2 has been extensively developed to extract materials that are easily decomposed at high temperatures. Therefore, in this study extraction of valuable compounds (such as: carotenoids and fatty acids) from macroalgae of
Nur Rizkiyah Dwila, Nazla, Nadhifah Farah, Machmudah Siti, Winardi Sugeng   +4 more
doaj   +1 more source

Identifikasi Hormon Pemacu Tumbuh Ekstrak Cairan (SAP) Eucheuma cottonii

Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan, 2013
Rumput laut telah lama digunakan sebagai bahan pupuk organik karena kaya akan kandungan hormon pemacu tumbuh (HPT) dan unsur hara lainnya yang dibutuhkan tanaman.
Bakti Berlyanto Sedayu, Jamal Basmal, Bagus Sediadi Bandol Utomo   +2 more
doaj   +1 more source

Enhanced Cheddar Cheese with Edible Seaweed (Eucheuma cottonii)

Turkish Journal of Agriculture - Food Science and Technology
Cheddar cheese, one of the earliest and most commercially significant dairy products, provides an excellent platform for functional food innovation due to its stable matrix and widespread consumer acceptance. This study explores the incorporation of Eucheuma cottonii, a nutrient-rich red seaweed, into Cheddar cheese and evaluates its effects on ...
Don Nisal Deelaka Balasooriya Arachchige, null Pagthinathan.M, Fathima Nuha Mohamed Ubaidullah   +2 more
openaire   +1 more source

Development and Characterization of Kappa‐Carrageenan/PVA Films Loaded With Clove Essential Oil for Active Food Packaging

International Journal of Biomaterials, Volume 2025, Issue 1, 2025.
The active packaging films were developed using kappa‐carrageenan and polyvinyl alcohol loaded with different concentrations (0.1%, 0.2%, and 0.3%) of clove essential oil. The impact of oil addition on the physiochemical properties of the films was evaluated using various techniques.
Saurabh Bhatia, Yasir Abbas Shah, Ibrahim Hamza Almohana, Talha Shreen Khan, Muhammad Jawad, Ahmed Al-Harrasi, Esra Koca, Levent Yurdaer Aydemir, Swarup Roy, Kanchan Maji   +9 more
wiley   +1 more source

Sub- and Supercritical Fluids Extraction of Phytochemical Compounds from Eucheuma cottonii and Gracilaria sp.

Chemical Engineering Transactions, 2017
Subcritical water and supercritical CO2 extraction of phytochemical compounds from Eucheuma cottonii (E. cottonii) and Gracilaria sp. have been investigated at various temperatures and pressures in a semi-batch extractor.
S. Machmudah, S. Winardi, H. Kanda, M. Goto   +3 more
doaj   +1 more source

Uji Antibakteri Ekstrak Eucheuma cottonii Terhadap Bakteri Escherichia coli

Jurnal SAINS ALAMI (Known Nature), 2021
Seaweed is a plant as a source of bioactive compounds which produces various kinds of secondary metabolites characterized by a wide spectrum of biological activity. Various benefits of seaweed, namely as a food ingredient, as an ingredient in the pharmaceutical industry and food industry.
Sofiyatul Umaroh, Ahmad Syauqi, Ratna Djuniwati Lisminingsih   +2 more
openaire   +2 more sources

Evaluation of Ethanolic Extract of Red Seaweed (Gracilariopsis lemaneiformis) on Growth and Haematological Parameters of Nile Tilapia (Oreochromis niloticus)

Aquaculture, Fish and Fisheries, Volume 4, Issue 6, December 2024.
ABSTRACT Seaweed is multicellular marine macroalgae that enhances the immunity of aquatic organisms. The study was designed to assess the ethanolic extract (EtOH) extracted from red seaweed (Gracilariopsis lemaneiformis) on Nile tilapia (Oreochromis niloticus) to evaluate growth, immunity and haematological parameters.
A. M. Shahabuddin, Md. Abdul Hannan, Md. Foysul Hossain, Shahrear Hemal, Runi Khanam, Tahmina Afroz, Ahmed Mustafa   +6 more
wiley   +1 more source

Karakteristik Nori dari Campuran Rumput Laut Ulva lactuca dan Eucheuma cottonii

Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan, 2017
Rumput laut jenis Ulva lactuca dan Eucheuma cottonii merupakan rumput laut yang dapat dijumpai di perairan Indonesia, akan tetapi pemanfaatannya sebagai produk nori belum dilakukan.
Fransiska Rungkat Zakaria, Bambang Pontjo Priosoeryanto, Erniati Erniati, Sajida Sajida   +3 more
doaj   +1 more source