Conservation and restoration of red seaweed eucheumatoids in Malaysia: A community insight
The local community in Malaysia has a moderate level of knowledge of seaweed conservation and restoration but demonstrates a strong commitment in improving their knowledge gap. One of the efforts to increase local community awareness and understanding of the importance of wild seaweed is by linking the economic benefits derived from the seaweed ...
Cicilia S. B. Kambey +8 more
wiley +1 more source
Abstract Integrated Multi‐Trophic Aquaculture (IMTA) is an emerging system that offers a model for sustainable aquaculture intensification, yet its global uptake is limited while its utilization in sub‐Saharan Africa remains unknown. This study assessed the status of mariculture systems, stakeholder awareness, and pathways for IMTA adoption along Kenya'
Esther Magondu +8 more
wiley +1 more source
The problem in cultivating Eucheuma cottonii is the procurement of seeds and techniques currently developed through tissue culture. The limiting factor in this technique is the use of optimal light for the growth of the seaweed.
Wilis Ari Setyati +5 more
doaj +1 more source
A Comparison of Eucheuma cottonii Seaweed Cultivation in Monoculture and Polyculture Systems
Seaweed is a commodity that has high economic value and benefits. The implementation of seaweed cultivation is quite short and the export market opportunities are wide open because the need for seaweed is quite large. This study aims to determine the growth rate of seaweed with monoculture and polyculture cultivation systems and the survival rate of ...
Ayu Putu Wiweka Krisna Dewi +2 more
openaire +1 more source
ANALYSIS OF CHEMICAL CHARACTERISTICS OF KOMBUCHA TEA SEAWEED Eucheuma cottonii
Seaweed is a marine plant that is found in many Indonesian waters. Seaweed has various types, one of which is Eucheuma cottonii seaweed. So far, Eucheuma cottonii is only used as functional food in the food sector, but there are still few who use it as a functional drink.
Nandya Fitri Rachmawati +4 more
openaire +1 more source
ANALISIS KESESUAIAN PERAIRAN UNTUK LOKASI BUDIDAYA RUMPUT LAUT Eucheuma cottonii DI PERAIRAN KECAMATAN SAJOANGING KABUPATEN WAJO [PDF]
Rumput laut adalah sumberdaya hayati yang telah dimanfaatkan \ud masyarakat Indonesia sebagai mata pencarian, dan beberapa wilayah \ud menjadikannya mata pencarian utama.
KHASANAH, USWATON
core
Marine Algae‐Derived Bioactives: A Sustainable Resource for the Food and Agriculture Industries
Algae are widely used in food and agriculture due to their bioactive compounds and are an eco‐friendly natural preservative and low carbon farming method. However, the problems regarding safety and acceptance still remain as tools like nanotechnology make improvements.
Sara Chadorshabi +3 more
wiley +1 more source
Efektivitas Alga Eucheuma cottonii dan Cacing Tanah Lumbricus rubellus Dalam Peningkatan Kandungan Omega 3 Pada Telur [PDF]
Penelitian efektivitas alga Eucheuma cottonii dan cacing tanah Lumbricus rubellus dalam peningkatan kandungan omega 3 pada telur. Penelitian ini bertujuan untuk mengetahui hubungan bahan tambahan cacing tanah Lumbricus rubellus dan alga Eucheuma ...
ASNADY S, MUHTADIN +2 more
core +1 more source
Identifikasi Hormon Pemacu Tumbuh Ekstrak Cairan (SAP) Eucheuma cottonii
Rumput laut telah lama digunakan sebagai bahan pupuk organik karena kaya akan kandungan hormon pemacu tumbuh (HPT) dan unsur hara lainnya yang dibutuhkan tanaman.
Bakti Berlyanto Sedayu +2 more
doaj +1 more source
Increasing Farmer's Income with Production of Seaweed Eucheuma cottonii sp [PDF]
This paper examines the production of seaweed Eucheuma cottonii sp as a major fishery commodity which produces carrageenan in supporting poverty eradication. The specific objectives are to determine factors of production in increasing seaweed production and to analyze income generated seaweed farmers in a harvest season.
Dr. Irmayani +2 more
openaire +1 more source

