Wine Economics and Policy, 2022 European Commission has recently published the rules on the use of the quality term "mountain product". The new regulation aims to promote the sustainable development of mountain areas and to facilitate the identification of mountain products by ...
Mikael Oliveira Linder +5 more
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Online Communication and E-Commerce Dynamics in the European Union. A Consumer-Based Approach [PDF]
Revista de Management Comparat International, 2016 The European Union has settled facilitating transactions within a single market as a primary aim. Consumers’ rights and protecting their safety are priorities for the European Union, alleging a partnership between member states and citizens.
Elena-Alexandra GORGOS +1 more
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Wine consumer profiles from producing and importing countries in Europe are different [PDF]
Ciência e Técnica Vitivinícola, 2017 This article defines the demographic and socio-economic profile of wine consumers in Europe over the past twenty-five years. It is showed that, although there could be a convergence in wine consumption in Europe, the consumer profiles of the main ...
Villanueva Emiliano C. +2 more
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Asian knowledge and the development of calico printing in Europe in the seventeenth and eighteenth centuries [PDF]
, 2010 From the seventeenth century, the brilliance and permanence of colour and the exotic nature of imported Asian textiles attracted European consumers.
Riello, Giorgio
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Competition Policy in the European Film Industry Focused on Consumers’ Interests – a Romanian Perspective [PDF]
Amfiteatru Economic, 2017 European cinema was and still is often assimilated by film consumers as art cinema which is more difficult to understand and ultimately to reach a big number of consumers. The objectives of this paper were to examine the pathway of European cinema market
Puiu Nistoreanu +2 more
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OrganicPlus values and their relevance to consumers: First results from the CORE FCP project [PDF]
, 2009 The CORE funded project Farmer Consumer Partnerships (FCP) aims to develop innovative generic communication arguments that can strengthen the link between producers and consumers in the European organic sector. The aim of this conference presentation was
Padel, Susanne, Zander, Katrin
core
Reshaping the Romanian Consumers’s Behaviour Through European Union Regional and Social Cohesion Policy [PDF]
Romanian Journal of European Affairs, 2004 Shaping the East-European Consumers behaviour, in particular that of the Romanian consumers, in an economic and social environment guaranteed by the EU social cohesion policy, makes it necessary that the European institutions guarantee – through adequate
Mihai Papuc
doaj
PLoS ONE, 2014 BackgroundThe popularity of botanical products is on the rise in Europe, with consumers using them to complement their diets or to maintain health, and products are taken in many different forms (e.g.
Alicia Garcia-Alvarez +18 more
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Consumers and consumption of organic food in Central and Eastern European new member states of the European Union [PDF]
, 2007 Despite the significant growth of organic farms and organically managed land in Central and Eastern European new member states of the European Union (CEE NMS) the consumption of organic food in these countries remains at the very low level.
Zakowska-Biemans, S.
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Buyer beware? : does the information provided with herbal products available over the counter enable safe use? [PDF]
, 2011 Background: Herbal products obtained over the counter are commonly used in Europe, North America and Australia. Although there is concern about a lack of information provided to consumers to allow the safe use of these products, there has been no ...
Dickinson, Rebecca +4 more
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