Results 81 to 90 of about 864,473 (212)

European consumers' conceptions of organic food: A review of available research [PDF]

open access: yes, 2004
This report is a publication from the project entitled 'Recommendations for Improved Procedures for Securing Consumer Oriented Food Safety and Quality of Certified Organic Foods from a Consumer Perspective' (acronym: 'Organic HACCP'), supported by the ...
Kjærnes, Unni   +3 more
core  

Foreign Satellite Viewing Cards and English Premier League Football: Implications of Recent Judgments for the Consumer [PDF]

open access: yes, 2013
This article examines the impact of the outcome of a number of recently concluded judicial proceedings in the English courts and at the Court of Justice of the European Union on the use by consumers of foreign satellite television viewing cards.
Bamodu, OO
core  

TRADITIONAL PRODUCTS AND ORGANIC FARMING – THE REVIVAL CHANCE OF THE ROUMANIAN VILLAGE

open access: yesEkonomika Poljoprivrede (1979), 2012
Consumers in the European Union are increasingly interested not only in food quality but also in the origin and methods of food production. The diversity expresses the richness of Europe and all traditional and organic products that meet quality ...
Monica Nedelcu
doaj  

EU regulation concerning genetically modified products: an issue of food security or a measure of disguised protectionism? [PDF]

open access: yes
The biggest producers and exporters of agricultural products have been adopting the genetic engineering in order to improve the factors productivity and the firms profits In the last decade, the United States of America (US) and the European Union (EU ...
Ana Santos, Jose Caetano
core  

Identity Theft in Consumer Finance: Consent, Contract and Liability

open access: yesOslo Law Review
Identity theft in financial services is a widespread problem in Europe. Scammers harm consumers and financial institutions by misusing electronic identity systems to access credit and make fraudulent payments.
Vebjørn Wold, Piia Kalamees
doaj   +1 more source

European Consumers' Perceptions and Attitudes towards Non-Thermally Processed Fruit and Vegetable Products. [PDF]

open access: yesFoods, 2020
Song X   +5 more
europepmc   +1 more source

Consumer and Community in the Future Electricity Network: an Insight from Smart Grid Projects in Europe [PDF]

open access: yes, 2015
Integration of growing shares of renewable energy sources into the electricity networks have resulted in the need for electricity network upgrade through pervasive deployment of information and communication technologies.
Mengolini, A., Vasiljevska, J.
core  

The 2023 European Union report on pesticide residues in food

open access: yesEFSA Journal
Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing the pesticide residue levels in food. In 2023, as part of the EU‐coordinated multiannual control programme
European Food Safety Authority (EFSA)   +5 more
doaj   +1 more source

The European UTMS/IMT2000 license auctions [PDF]

open access: yes, 2001
We survey the recent European UMTS license auctions and compare their outcomes with the predictions of a simple model that emphasizes future market structure as a main determinant of valuations for licenses.
Jehiel, P., Moldovanu, B.
core  

Home - About - Disclaimer - Privacy