Results 101 to 110 of about 23,852 (246)

Salicylic Acid in Combination with Protectants Enhances the Growth in Salt‐Stressed Polianthes tuberosa L. Plants by Regulating Photosynthesis and Antioxidants

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
Salt stress (SS) poses a significant threat to cut flower geophytes. This study evaluated the impact of SS on vegetative growth and photosynthetic activities in tuberose (Polianthes tuberosa L.) and assessed the efficacy of 300 ppm salicylic acid (SA) alone or in combination with 100 ppm indole acetic acid (IAA), 300 ppm ascorbic acid (AA), and 300 ppm
Liaqat Ali   +12 more
wiley   +1 more source

Evaluating Low‐Frequency Ultrasound as a Pretreatment to Improve Ozonation Antimicrobial Efficacy in Urban Wastewater Treatment

open access: yesWater Environment Research, Volume 98, Issue 3, March 2026.
In urban wastewater contaminated with Salmonella enterica, Escherichia coli, Enterococcus faecium, and Pseudomonas fluorescens, a low‐frequency ultrasound pretreatment enhanced the antimicrobial effectiveness of ozonation. Additionally, pretreatment led to energy and cost savings compared to ozonation alone, highlighting the potential of this ...
Alessandro Moretti   +5 more
wiley   +1 more source

Marine Snow Dynamics in the NE Gulf of Mexico: Particle Abundance, Characteristics, and Impacts on Deepwater Horizon Oil Sedimentation

open access: yesJournal of Geophysical Research: Oceans, Volume 131, Issue 3, March 2026.
Abstract The Deepwater Horizon (DWH) oil spill in the NE Gulf of Mexico in 2010 was the largest accidental spill globally. During and after the spill, oil was incorporated into marine snow (marine‐oil‐snow or MOS) and sedimented to the seafloor, accounting for ∼21% of the oil released.
Kendra L. Daly   +6 more
wiley   +1 more source

Microbial exopolysaccharides [PDF]

open access: yesEnvironmental Microbiology, 2009
openaire   +1 more source

Encapsulation and Functional Activity of Lactobacillus reuteri Strains: Advances, Challenges, and Perspectives

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Over the past decade, probiotics have gone from been special health supplements to widely incorporated components in many foods and nutrition products. This has led to more careful checks of their safety, viability, and functional performance under realistic processing and consumption conditions.
León‐Espinosa Erika Berenice   +4 more
wiley   +1 more source

Role of Bacteria-Derived Exopolysaccharides in Inflammatory Bowel Disease with a Special Focus on Cyanobacterial Exopolysaccharides

open access: yesApplied Microbiology
Instances of inflammatory bowel disease (IBD), a chronic inflammatory condition of the gastrointestinal tract, are rapidly increasing in western and newly industrialized countries.
Devaprakash Manoharan   +3 more
doaj   +1 more source

A Comprehensive Review of the Multitarget Effects of Subinhibitory Concentrations of Essential Oils Against Salmonella

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Essential oils (EOs) exhibit antimicrobial activity against foodborne pathogens due to their chemical composition. This review investigates the mechanisms of action of EOs at subinhibitory concentrations against Salmonella strains. Even at subinhibitory concentrations, EOs induce cellular stress and modulate bacterial metabolism. EOs interfere
Carolina Ramos   +5 more
wiley   +1 more source

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