Results 181 to 190 of about 4,254 (220)

Procyanidin Production byFagopyrum esculentumCallus Culture

Planta Medica, 1992
FAGOPYRUM ESCULENTUM CALLUS cultures grown on B5 medium synthesize procyanidins B2 (0.6-1.8 mg/g dry wt) and B2-3'- O-gallate (3.5-6.0 mg/g dry wt). Sucrose is a better source than other carbohydrates and moderate concentrations (3-4%) stimulate both growth and procyanidin synthesis. While darkness was not a limiting factor, light induced faster growth
Y, Moumou, F, Trotin, J, Vasseur, G, Vermeersch, R, Guyon, J, Dubois, M, Pinkas   +6 more
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Visualization of Fagopyrum esculentum and Fagopyrum tataricum Chromosomes and Micronuclei

This chapter presents the squash chromosome preparation technique for Fagopyrum esculentum and F. tataricum, using the root tips as the source of the material. Using an optimized version of this method, the chromosomes are free of cytoplasmic debris and are spread evenly on the glass slide.
Reneé, Pérez-Pérez, Jolanta, Kwasniewska   +1 more
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Catechin production by callus cultures of Fagopyrum esculentum

Phytochemistry, 1992
Abstract The effects of sucrose, 2,4-D, light and darkness on growth and catechin production by callus cultures from hypocotyls of Fagopyrum esculentum are described. The calli produced mainly (−)-epicatechin-3- O -gallate (1.5–6.mgg −1 dry wt) besides (+)-catechin and (−)-epicatechin (each 0.5-2.0mgg −1 dry wt).
Y Moumou, J Vasseur, F Trotin, J Dubois
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2021
We studied the effect of aluminium ions on morphometric traits and water status of common buckwheat. It was carried out a screening study of stomatal parameters at leaf epidermis generated under aluminium-acid stress. Addition of aluminium to the growth medium led to decrease in stomatal density on both leaf sides and partial or total stomatal closure.
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Genetic Transformation in Fagopyrum esculentum (Buckwheat)

1995
The genus Fagopyrum (family Polygonaceae) comprises about 15 species. The common buckwheat, F. esculentum, is the only species that is used for human consumption. It is grown on about 2 million ha worldwide (Pomeranz 1983), mainly in the northern hemisphere. Buckwheat grains, which are milled to groats or flour, are rich in storage proteins, containing
M. Nešković, J. Miljuš-Djukić, S. Ninković   +2 more
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A nutritional evaluation of buckwheat (Fagopyrum esculentum)

Animal Feed Science and Technology, 1978
Abstract Experiments were conducted with rats, pigs, chickens and laying hens. Buckwheat had a high neutral detergent fibre content of 20%; digestible energy measured with pigs was 11.5 MJ/kg, and a mean metabolizable energy value of 11.0 MJ/kg with poultry. Growth studies with rats and chicks showed that buckwheat in mono-grain diets was superior to
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Für Sie gesammelt – Fagopyrum esculentum – Buchweizen

Deutsche Heilpraktiker-Zeitschrift, 2014
Ein Portrat des Buchweizens. In diesem Beitrag erfahren Sie Interessantes zum botanischen Steckbrief, Anbau, zur Signaturenlehre, zu den Indikationen, Wirkungen, Inhaltsstoffen, Gegenanzeigen, Nebenwirkungen, Darreichungsformen und zur Dosis.
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Fagopyrum esculentum (buckwheat)

PlantwisePlus Knowledge Bank, 2022
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Karabuğdayın (Fagopyrum esculentum Moench) fosfor kullanım etkinliği = Phosphorus use efficiency of buckwheat (Fagopyrum esculentum Moench) / [PDF]

Tez (Yüksek Lisans) - Süleyman Demirel Üniversitesi, Fen Bilimleri Enstitüsü, Tarla Bitkileri Anabilim Dalı, 2017.
Telli, Mehmet, 1988- 171117 author, 22490 Kara, Burhan, 1973- thesis advisor, Süleyman Demirel Üniversitesi. Fen Bilimleri Enstitüsü. Tarla Bitkileri Anabilim Dalı. 10207 issuing body   +2 more
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Haploid induction in buckwheat (Fagopyrum esculentum Moench)

1997
Buckwheat (Fagopyrum esculentum Moench) is a dicotyledonous plant that produces a grain used in a similar way as bread cereals; however, its taste, color and other distinctive features make buckwheat unique. Buckwheat is an undemanding crop with a short growing period and can be sown as a “catch” crop, after harvesting the main crop, or as a main crop ...
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