Results 231 to 240 of about 35,103 (261)

Effect of 5-Aminolevulinic Acid on Phytochemical and Biochemical Traits of Fagopyrum esculentum Under Salinity Stress

Journal of soil science and plant nutrition, 2022
N. Farhadi, M. Moghaddam, Saeideh Alizadeh Salteh, Bahram Sanati Monfared   +3 more
semanticscholar   +1 more source

Impact of gelatinization on common (Fagopyrum esculentum) and Tartary (Fagopyrum tataricum) buckwheat: effect on taste and flavor assessed by e-senses in relation to phenolic compounds

European Food Research and Technology, 2022
S. Buratti, G. Giovanelli, S. Benedetti, A. Marti   +3 more
semanticscholar   +1 more source

Embryo Rescue Technique in Buckwheat Fagopyrum esculentum Moench

Culture of immature buckwheat embryos is an excellent explant for tissue culture and regeneration in vitro, as well as a method of embryo rescue in case of fruit abortion especially in interspecific crosses. Here, we describe the method of immature embryo rescue using a differentiated approach to different age groups.
openaire   +2 more sources

Studies on rheological behavior of native and octenyl succinic anhydride modified buckwheat ( Fagopyrum esculentum ) starch gel and improved flow properties thereof

Journal of food process engineering, 2022
Yograj Bist, Yogesh Kumar, D. C. Saxena
semanticscholar   +1 more source

Effect of Variation in Temperature and Light Duration on Morpho-physiology and Phytochemical Content in Sprouts and Microgreens of Common Buckwheat (Fagopyrum esculentum Moench)

Plant Foods for Human Nutrition
Marry Albright Johnson, Mahesh Kumar, Sveta Thakur   +2 more
semanticscholar   +1 more source

Morphological and anatomical characterization of Fagopyrum esculentum Moench: a highly used medicinal plant in old and new world

Vegetos- An International Journal of Plant Research, 2022
Shilpi Singh, D. Verma
semanticscholar   +1 more source

Buchweizen (Fagopyrum esculentum)

2023
openaire   +1 more source

Anthelmintic potential of Fagopyrum esculentum

Planta Medica, 2016
FM Ferreira Gonçalves, R Rostirolla Debiage, RM Gonçalves da Silva, P Pinheiro Porto, E Yoshihara, EC Toledo de Mello Peixoto   +5 more
openaire   +1 more source

A R2R3-MYB transcription factor, FeR2R3-MYB, positively regulates anthocyanin biosynthesis and drought tolerance in common buckwheat (Fagopyrum esculentum).

Plant physiology and biochemistry : PPB
Yirou Luo, Xiaoyu Xu, Lanfeng Yang, Xudong Zhu, Yingbiao Du, Zhengwu Fang   +5 more
semanticscholar   +1 more source

Arbuscular mycorrhiza and vermicompost alleviate drought stress and enhance yield, total flavonoid, rutin content, and antioxidant activity of buckwheat (Fagopyrum esculentum Moench)

South African Journal of Botany, 2022
E. Mohammadi, M. Fattahi, M. Barin, S. Ashrafi-Saeidlou   +3 more
semanticscholar   +1 more source