Results 61 to 70 of about 542 (145)

Comparación de los hábitos alimentarios del huachinango del Pacifico Lutjanus peru (Perciformes: Lutjanidae), en el Sur del Golfo de California, México. [PDF]

open access: yes, 2014
impreso y digitalEl huachinango del Pacifico Lutjanus peru es una de las especies más explotadas por la pesca artesanal y reconocida por sus volúmenes de captura y valor económico a nivel nacional.
Trujillo Retana, Gisela
core  

Histologically validated gonadal maturity scale of Litopenaeus vannamei (Boone, 1931) females, Peru [PDF]

open access: yes
Litopenaeus vannamei (langostino blanco) en la Región Tumbes es un recurso de importancia económica, y que, a pesar de la constante presión pesquera, carece de información biológica y pesquera.
Alemán Mejía, Solange Alexander   +4 more
core   +1 more source

Characterization of<em> Farfantepenaeus californiensis </em>Derived Chitosan for Smart-Active Food Packing Applications

open access: yes
The objective of this study was to carry out the extraction and characterization of chitin and chitosan from the exoskeletons of the Farfantepenaeus californiensis species of shrimp, as well as its application in the formulation of polymeric films plasticized with glycerol used in the process of food packaging.
Ivone Michel Wong-Miramontes   +7 more
openaire   +1 more source

Toward a More Comprehensive View of α-Amylase across Decapods Crustaceans. [PDF]

open access: yesBiology (Basel), 2021
Rodríguez-Viera L   +3 more
europepmc   +1 more source

Development of techniques to culture shrimp haemocytes and purify white spot syndrome virus (WSSV) in order to study WSSV-haemocyte interactions [PDF]

open access: yes, 2013
The knowledge on immunity of farmed crustaceans is still at an early developmental stage when compared to that of terrestrial livestock. There are many fundamental questions that still need to be answered and others are currently under academic debate ...
Pereira Dantas Da Rocha Lima, João José
core   +1 more source

Evaluación del estado de la pesquería de camarón en el Golfo de Tehuantepec [PDF]

open access: yes, 2017
Considering the integration of the total catches of white, brown, blue and crystal shrimp in a single population, the shrimp fishery in the Gulf of Tehuantepec was evaluated between 1960 and 2002 .
Cervantes-Hernández, Pedro   +2 more
core   +1 more source

Monitoring of benthic eukaryotic communities in two tropical coastal lagoons through eDNA metabarcoding: a spatial and temporal approximation. [PDF]

open access: yesSci Rep, 2022
Castro-Cubillos ML   +4 more
europepmc   +1 more source

Variación de la captura del recurso camarón, en relación con la disposición geográfica de los sedimentos en la zona 90 de pesca, Golfo de Tehuantepec, Oaxaca, México [PDF]

open access: yes, 2017
The fishing zone 90 is located in the Gulf of Tehuantepec and this is composed of five sub-sectors from S-91 to S-95. The Oaxaqueña Coast is located between Salina Cruz City and The Boca de Tonalá (in the Mar Muerto lagoon sytem), where the S-91 and S-92
Cervantes-Hernández, Pedro   +1 more
core   +1 more source

Condição fisiológica e imunológica do camarão-rosa do Golfo do México Farfantepenaeus Duorarum (Burkenroad, 1939) cultivado em sistema BFT (Bio-Floc Tecnology) [PDF]

open access: yes, 2009
Dissertação(mestrado)-Universidade Federal do Rio Grande, Programa de Pós-Graduação em Aqüicultura, Instituto de Oceanografia, 2009.O camarão-rosa F. duorarum é a espécie mais capturada no Golfo do México e no Mar do Caribe.
Jimenez, Manuel Angel Valenzuela
core  

Construcción de un modelo estructurado por edades para la determinación del inicio de temporada de captura de camarón café (Farfantepenaeus californiesis, Holmes) en Bahía Magdalena-Almejas, Baja California Sur, México [PDF]

open access: yes, 2009
Impreso y PDFLas especies con ciclo de vida corta como los camarones peneidos tienen la particularidad de que cada cohorte anual es resultado de la reproducción de la cohorte anterior.
García Borbón, Juan Antonio
core  

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