Results 91 to 100 of about 427,981 (308)
Assessing Photovoltaic Recycling Capacities and Policy Gaps in the European Union
Advanced Energy and Sustainability Research, EarlyView.This study maps photovoltaic recycling capacity in the EU and key global regions, highlighting gaps between growing waste volumes and available infrastructure. It combines survey insights and policy analysis to identify recycling bottlenecks and offers recommendations to boost circularity in the solar sector.
Nieves Espinosa +3 more
wiley +1 more source
First Molecular Detection and Genotype Identification of Toxoplasma gondii in Chickens from Farmers' Markets in Fujian Province, Southeastern China. [PDF]
Pathogens, 2023 Chu MJ +6 more
europepmc +1 more source
Exploring market opportunities for African smallholders [PDF]
"Wealthy countries' agricultural subsidies have also created unfair competition. African farmers not only have limited access to rich-country agricultural markets, but they also face unfair competition in their own domestic markets from subsidized ...
Diao, Xinshen, Hazell, Peter
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Agribusiness, EarlyView.Abstract The vegetable market experiences significant price fluctuations due to the complex interplay of trend, cyclical, seasonal, and irregular factors. This study takes Korean green onions as an example and employs the Christiano–Fitzgerald filter and the CensusX‐13 seasonal adjustment methods to decompose its price into four components: trend ...
Yiyang Qiao, Byeong‐il Ahn
wiley +1 more source
Local Foods and Low-income Communities: Location, Transportation, and Values
Journal of Agriculture, Food Systems, and Community Development, 2016 While many state and federal programs exist to combat food insecurity, local-level community initiatives are also working to increase public access to local and healthy foods.
James Farmer, Sara Minard, Cliff Edens
doaj +1 more source
Consumers' Perception of Food and Agriculture Education in Farmers' Markets in Taiwan. [PDF]
Foods, 2022 Ma CC, Chang HP.
europepmc +1 more source
Swedish farmers' approval of nudges
Agribusiness, EarlyView.Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen +2 more
wiley +1 more source
Effectiveness of a SNAP-Ed Nutrition Education Booth at Farmers Markets
Journal of Agriculture, Food Systems, and Community Development, 2016 Many farmers markets are now accepting federal nutrition assistance benefits through programs such as the Supplemental Nutrition Assistance Program (SNAP), allowing program participants to use their benefits for purchasing locally grown fruits and ...
Mateja Savoie-Roskos +5 more
doaj +1 more source
Farmers Markets: Producers Characteristics and Status of Their Businesses [PDF]
The purpose of this study was to provide an overview of the attributes of producers who participate in farmers’ markets and to examine different aspects of their operations. In addition to demographics, the characteristics explored in this report include
Adelaja, Adesoji O. +5 more
core +1 more source
Exploring close consumer-producer links to maintain and enhance on-farm biodiversity [PDF]
, 2008 This paper deals with the question of whether local selling of farm products improves on-farm biodiversity. In contrast to the main agricultural trend of farms specialising and increasing in size in response to the national and global markets, increasing
Ahnström, J. +4 more
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