Results 71 to 80 of about 6,095,035 (186)

Trends of fast food consumption among adolescent and young adult Saudi girls living in Riyadh

open access: yesFood & Nutrition Research, 2015
Background: Saudi Arabia has passed through lifestyle changes toward unhealthy dietary patterns such as high fast food consumption. Adolescents and young adults, particularly girls, are the main groups exposed to and affected by these adverse eating ...
Nora A. ALFaris   +3 more
doaj   +1 more source

The Impact of Demographics, Market Characteristics, and Prices on the Consumption of Food-Away-From-Home [PDF]

open access: yes
Food Consumption/Nutrition/Food Safety,
Eales, James S.   +2 more
core  

Stability analysis of fast food consumption dynamics using a fractional-order framework [PDF]

open access: yesIranian Journal of Numerical Analysis and Optimization
In this research, we propose a novel fractional-order model, referred to as \( PLSCQ \), which is designed to capture the dynamics of fast food consumption and its impact on both health and social behavior.
issam sahib   +5 more
doaj   +1 more source

Fast food consumption habits of university students

open access: yes, 2013
This work is based on data obtained from the face to face surveys with 265 students at Trakya University Keşan Yusuf Çapraz School of Applied Sciences. A survey has been conducted in order to identify the fast food consuming habits of university students.
Yilmaz N., Onurlubaş E.
core   +1 more source

Association between the frequency of fast food consumption and depressive symptoms in Indonesia: a cross-sectional study

open access: yesDiscover Public Health
Fast food consumption has increased substantially in many countries due to urbanization, lifestyle changes, and the growing availability of convenient food options. Although previous studies have reported an association between unhealthy dietary patterns
Wildan Haru Pradani   +3 more
doaj   +1 more source

Factors Associated with Fast Food Consumption at Global Fast Food Restaurant in the Tokyo Region

open access: yesThe FASEB Journal, 2013
Background Fast food consumption has increased in Japan. Even though t is speculated that younger people eat fast food more often than older people do, it is not well known which factors associated with the increased level. Objective of this study is to find what factors are associated with the fast food intake.
openaire   +1 more source

CONVENIENCE, ACCESSIBILITY, AND THE DEMAND FOR FAST FOOD [PDF]

open access: yes
This study explores the growth in demand for fast food. A distinguishing characteristic of fast food is its convenience; in today's pervasive marketplace, consumers need not travel far to find a fast food outlet. This greater availability translates into
Eales, James S.   +2 more
core  

An assessment of the prevalence of fast-food consumption among adolescents in the Tamale Metropolis of Ghana

open access: yesScientific Reports
The study aims to assess the influence of socio-demographic characteristics on fast-food consumption; analyse the role of convenience in adolescents’ fast-food choices; examine the moderating effect of education on the relationship between health-risk ...
Foster Abrampa Opoku-Mensah   +6 more
doaj   +1 more source

Fast-Food Consumption and the Fast-Food Environment [PDF]

open access: yes, 2012
Thesis (Master's)--University of Washington, 2012Background: Nearly one-third of Americans are obese, and two thirds are overweight. While sedentary lifestyles are part of the cause, a diet of processed foods, such as fast-food, also shares much of the ...
Lau, Richard Curtis
core  

Decision Making and Regret in Food Consumption in Fast-Food Chains

open access: yesRevista Ciências Administrativas
PurposeThe paper reports the results of a research whose objective was to understand the attributes considered by consumers when making a decision to purchase products in fast-food chains and the emergence of affective and cognitive aspects of post-purchase regret.
Bruno Medeiros Ássimos   +2 more
openaire   +1 more source

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