Results 31 to 40 of about 535,411 (309)

Flexible vs. rigid dieting in resistance-trained individuals seeking to optimize their physiques: A randomized controlled trial

open access: yesJournal of the International Society of Sports Nutrition, 2021
Background The purpose of this study was to compare a flexible vs. rigid diet on weight loss and subsequent weight regain in resistance-trained (RT) participants in a randomized, parallel group design.
Laurin Alexandra Conlin   +3 more
doaj   +1 more source

Fat oxidation, fitness and skeletal muscle expression of oxidative/lipid metabolism genes in South Asians: implications for insulin resistance? [PDF]

open access: yes, 2010
<p><b>Background:</b> South Asians are more insulin resistant than Europeans, which cannot be fully explained by differences in adiposity. We investigated whether differences in oxidative capacity and capacity for fatty acid utilisation
Nita G Forouhi   +45 more
core   +1 more source

Systematic Review and Meta-Analysis of a Proprietary Alpha-Amylase Inhibitor from White Bean (Phaseolus vulgaris L.) on Weight and Fat Loss in Humans

open access: yesFoods, 2018
The aim of this meta-analysis was to examine the evidence for the effectiveness of a proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris L.) supplementation interventions in humans on modification of body weight and fat mass.
Jay Udani, Ollie Tan, Jhanna Molina
doaj   +1 more source

Resistance Training with Single vs. Multi-joint Exercises at Equal Total Load Volume: Effects on Body Composition, Cardiorespiratory Fitness, and Muscle Strength

open access: yesFrontiers in Physiology, 2017
The present study aimed to compare the effects of equal-volume resistance training performed with single-joint (SJ) or multi-joint exercises (MJ) on VO2max, muscle strength and body composition in physically active males.
Antonio Paoli   +6 more
doaj   +1 more source

Rnf20 deficiency in adipocyte impairs adipose tissue development and thermogenesis

open access: yesProtein & Cell, 2020
RNF20, an E3 ligase critical for monoubiquitination of histone H2B at lysine 120 (H2Bub), has been implicated in the regulation of various cellar processes; however, its physiological roles in adipocytes remain poorly characterized.
Xiaojuan Liang   +16 more
doaj   +1 more source

Prevention of Loss of Body Fat by Cortisone

open access: yesExperimental Biology and Medicine, 1950
Summary and conclusionsAdrenalectomized rats, partially starved for 5 days, lost approximately 4 times as much adipose tissue as similar animals injected with 2 mg of compound E daily and twice as much as sham operated controls. The daily injection of 2 mg of DCA did not prevent the excessive loss of fat in adrenalectomized animals.
H C, STOERK, C C, PORTER
openaire   +2 more sources

Effect of the dietary fat quality on insulin sensitivity. [PDF]

open access: yes, 2008
Recent evidence shows that specific fatty acids affect cell metabolism, modifying the balance between fatty acid oxidation and lipogenesis. These effects may have important implications in addressing the present epidemic of nutrition-related chronic ...
Aguirre, Carolina A   +7 more
core   +1 more source

Adipose Tissue Regulates Pulmonary Pathology during TB Infection

open access: yesmBio, 2019
Tuberculosis (TB), caused by Mycobacterium tuberculosis infection, remains a major cause of mortality and morbidity worldwide. One-third of the world population is infected with M.
Janeesh Plakkal Ayyappan   +6 more
doaj   +1 more source

Physiogenomic comparison of human fat loss in response to diets restrictive of carbohydrate or fat [PDF]

open access: yesNutrition & Metabolism, 2008
Genetic factors that predict responses to diet may ultimately be used to individualize dietary recommendations. We used physiogenomics to explore associations among polymorphisms in candidate genes and changes in relative body fat (Delta%BF) to low fat and low carbohydrate diets.We assessed Delta%BF using dual energy X-ray absorptiometry (DXA) in 93 ...
Seip Richard L   +6 more
openaire   +3 more sources

Regulation of fat-stimulated neurotensin secretion in healthy subjects [PDF]

open access: yes, 2008
CONTEXT: Cholecystokinin (CCK) and neurotensin are stimulated during meal intake by the presence of fat in the small intestine. The sequence of events suggests that fat hydrolysis is crucial for triggering the release.
Drewe, J.   +3 more
core   +1 more source

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