Nutritional Regulation of Cardiac Metabolism and Function: Molecular and Epigenetic Mechanisms and Their Role in Cardiovascular Disease Prevention. [PDF]
NutrientsCapasso L +10 more
europepmc +1 more source
Bacterial Peroxidation of Unsaturated Fats
Journal of Japan Oil Chemists' Society, 1974 openaire +2 more sources
Chemical Changes in Deep-Fat Frying: Reaction Mechanisms, Oil Degradation, and Health Implications. [PDF]
Food Sci NutrBazina N +4 more
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Postprandial Inflammation in Obesity: Dietary Determinants, Adipose Tissue Dysfunction and the Gut Microbiome. [PDF]
BiomoleculesShahamati D, Akhavan NS, Rosenkranz SK.
europepmc +1 more source
Inverse associations between Mediterranean diet constituents and the gut microbiota in metabolic-associated steatotic liver disease (MASLD): a case-control study. [PDF]
Nutr Metab (Lond)Williams GM +6 more
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Between FAMEs-Qualitative and Biomass-Quantitative: A review study on oleaginous fungi. [PDF]
Biotechnol NotesKadhim KF +2 more
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Assessing Dietary Patterns and Composition Among Adults With Cystic Fibrosis Taking Highly Effective Modulator Therapy. [PDF]
Pediatr PulmonolBailey J +5 more
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Unsaturated fat and cardiovascular health in Poland
Journal of Health Inequalities, 2016 Janik-Koncewicz, Kinga +2 more
openaire +2 more sources
Ketogenic diets and metabolic dysfunction-associated steatotic liver disease: a literature review. [PDF]
Cell BiosciSun K +5 more
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Replacing Hydrogenated Fat in Cookies with Oleogels Based on <i>Butia odorata</i> Seed Oil and Beeswax. [PDF]
Food Technol BiotechnolJansen-Alves C +8 more
europepmc +1 more source