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A palatable diet high in unsaturated fat.
Journal of the American Dietetic Association, 1998E, HISCOCK +3 more
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UNSATURATED fats in treatment of coronary disease.
British medical journal, 2000openaire +1 more source
[Saturated and unsaturated fats in the diet].
Duodecim; laaketieteellinen aikakauskirja, 1994openaire +1 more source