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Nutrition in Clinical Practice, 1992
In animal and human tissues, there are four families of fatty acids that are derived from the precursors palmitoleic, oleic, linoleic, and linolenic acids. Of these, linoleic and linolenic acids are essential dietary elements for humans and all higher animals. The four precursor fatty acids are metabolized (through desaturation and chain elongation) to
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In animal and human tissues, there are four families of fatty acids that are derived from the precursors palmitoleic, oleic, linoleic, and linolenic acids. Of these, linoleic and linolenic acids are essential dietary elements for humans and all higher animals. The four precursor fatty acids are metabolized (through desaturation and chain elongation) to
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The biosynthesis of fatty acids
Journal of Chemical Education, 1965Examines the biosynthesis of fatty acids, including fatty acid oxidation, the synthesis of saturated fatty acids, and the control of fatty acid ...
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, 2010 The multifaceted roles of fatty acid synthesis in cancer
Nature Reviews. Cancer, 2016F. Röhrig, A. Schulze
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Fatty acids, fatty acid analogues and their derivatives
Natural Product Reports, 1998Mohammed Khysar Pasha +1 more
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