Results 281 to 290 of about 551,043 (307)
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Conjugated Linoleic Acid and Fatty Acids Profile in Buffalo Meat

2013
Aim of the present study was to evaluate the fatty acids profile of buffalo meat. The trial was carried out on 16 buffalo calves fed a total mixed ratio (2.7% body weight) composed by a commercial concentrate, mixed hay and corn silage (CP: 14.9 % DM; 0.91 VFU/kg DM).
CUTRIGNELLI, MONICA ISABELLA   +8 more
openaire   +2 more sources

Tumour fatty acid metabolism in the context of therapy resistance and obesity

Nature Reviews Cancer, 2021
Andrew J Hoy   +2 more
exaly  

Fatty Acid Profiling

2013
Richard S. Lord, J. Alexander Bralley
openaire   +1 more source

Fatty acid profile in familial hypercholesterolaemia.

The Central African journal of medicine, 1994
Lipids and fatty acid levels were studied in a family of known familial hypercholesterolaemia. The family members were age and sex matched with volunteers from the same village. Significantly elevated lipid levels (p < 0.001) were observed in the family members. Raised free cholesterol was predominant in members of the family who had developed Xanthoma.
openaire   +1 more source

The highly unnatural fatty acid profile of cells in culture

Progress in Lipid Research, 2020
Paul L Else
exaly  

Fatty acid profile of edible oils and fats consumed in India

Food Chemistry, 2018
Gunendra Saikia, Thingnganing Longvah
exaly  

The multifaceted roles of fatty acid synthesis in cancer

Nature Reviews Cancer, 2016
Florian Röhrig, Almut Schulze
exaly  

Guava-flavored whey beverage processed by cold plasma technology: Bioactive compounds, fatty acid profile and volatile compounds

Food Chemistry, 2019
Erick Almeida Esmerino   +2 more
exaly  

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