Results 1 to 10 of about 1,310,045 (207)

Structure-Function Relationships of Unusual Fatty Acids with Distinctive Functional Group Modifications and Carbon Chain Skeletons: Focus on the Roles of Double Bonds and Methyl Branches in Metabolism and Signaling. [PDF]

Biology (Basel)
Li Y, Luo L, Song K, Huang X, Peng M, Chen F, Wang Z.   +6 more
europepmc   +1 more source

Diverse unsaturated fatty acids bypass loss of FabH-catalysed initiation of fatty acid synthesis in <i>Enterococcus faecalis</i>. [PDF]

Microbiology (Reading)
Zou Q, Dong H, Cronan JE.
europepmc   +1 more source

Characterization of Physicochemical Properties and Volatile Response Patterns of Supercritical CO₂-Extracted Cricket Oil Processed by Molecular Distillation. [PDF]

Foods
Siriwoharn T, Jirarattanarangsri W, Muangrat R.   +2 more
europepmc   +1 more source

Diversity of fatty acid susceptibility among clinical isolates of <i>Staphylococcus aureus</i> and its role in membrane potential. [PDF]

iScience
Asada Y, Nishihama S, Kawada-Matsuo M, Ohdan K, Aikawa T, Yanamoto S, Komatsuzawa H.   +6 more
europepmc   +1 more source

Assessing the Potential of Gabiroba Fruit Waste as an Oil Source via Ultrasound-Assisted Extraction: Physicochemical Parameters, Chemical Profile, and Biological Properties. [PDF]

Molecules
de Pinho CLC, de Araújo RL, Ávila S, Maciel GM, Zanzarini IDS, Moure VR, Valdameri G, Farias FO, Helm CV, Mafra MR, Igarashi-Mafra L.   +10 more
europepmc   +1 more source

Fatty Acid Composition of Fixed Oil of Linum strictum and Its Antibiofilm, Anticoagulant, and α-Amylase Inhibitory Effects-In Vitro and In Silico Study. [PDF]

Chem Biodivers
Edziri H, Bargali P, Melliti M, Aljohi H, NasserAlkhrayef M, Gtari R, Iriti M, Kumar R, Alanazi IO.   +8 more
europepmc   +1 more source

Comparison of heavy metal contents, fatty acid composition, and palinological characteristics of two different <i>Hypericum</i> species growing in mining-impacted area. [PDF]

Front Plant Sci
Ahıskalı M.
europepmc   +1 more source

Short-term bioavailability of EPA and DHA from an algae oil-fortified soymilk compared with algae oil capsules.

Food Funct
Angelotti A, Sommer A, Beck TK, Zeng M, Abbott N, Clinton SK, Belury MA, Vodovotz Y.   +7 more
europepmc   +1 more source

The Unsaturated/Saturated Fatty Acid Ratio: A Metabolic Hub and Therapeutic Vulnerability in Glioblastoma. [PDF]

Biomedicines
Dai X, Ku J, Li H, Yan R, Wang B.
europepmc   +1 more source

Food Safety Assessment Based on Determination of Lipid Degradation Products in Meat Products. [PDF]

Foods
Lopez-Tellez J, Olvera-Ureña E, Domínguez-Valencia R, Opazo-Navarrete M, Rodriguez JA.   +4 more
europepmc   +1 more source