Results 151 to 160 of about 1,202,863 (326)
3D Bioprinting of Thick Adipose Tissues with Integrated Vascular Hierarchies
An advanced 3D bioprinting technique is used here to create thick adipose tissues with a central, vessel and extensive branching. The construct is made using alginate, gelatin and collagen‐based bioinks. Flow through the complex vessel network is demonstrated as well as its successful integration with a femoral artery following implantation in a rat ...
Idit Goldfracht+5 more
wiley +1 more source
Influence of trans fatty acids on linoleic acid metabolism in the rat [PDF]
At the start of the work described in this thesis, most reviewers on trans fatty acids agreed that these isomeric fatty acids did not induce undesirable effects, provided sufficient linoleic acid was present in the diet (Beare-Rogers, 1983; Emken ...
Zevenbergen, J.L.
core +1 more source
Cellulosic emulsions as multi‐cargo agriculture formulations. Pickering emulsions stabilized by cellulose acetate particles provide an effective platform for delivering a range of agricultural cargoes, including plant growth‐promoting bacteria and agrochemicals.
Mariam Sohail+10 more
wiley +1 more source
Quantitative genetic manipulation for nauplii size reduction of Artemia franciscana Kellogg, 1906 from Indian salinas and correlated changes in the polyunsaturated fatty acids (PUFA) profile [PDF]
Thirteen generations of mass selection was carried out in a strain of Artemia franciscana collected from an Indian salina. The primary trait under selection was nauplii length, and the criteria of selection was small size.
Chakraborty, Kajal+5 more
core
Mesenchymal stem cell‐derived nanoghosts (MSC‐NGs) mimic naturally secreted extracellular vesicles (MSC‐EVs) in structure and physicochemical properties but can be synthesized at more translatable yields. As osteogenic agents, MSC‐NGs demonstrate superior outcomes compared to MSC‐EVs.
Antoine Karoichan+4 more
wiley +1 more source
Lipids and essential fatty acid requirements of fish and shellfish [PDF]
Lipids, the water insoluble biomolecules were considered as mere sources of energy for animals, until Burr and Burr (1930) for the first time demonstrated the need for a essential fatty acid in the diets of rates.
Paulraj, R
core
Shape‐Stabilization of Phase Change Materials with Carbon‐Conscious Poly(hydroxy)Urethane Foams
Poly(hydroxy)urethane (PHU) foam, derivable from carbon dioxide (CO2) and bio‐based resources, is a promising material platform for shape‐stabilizing phase change materials (PCMs). We demonstrate the encapsulation of both paraffins and calcium chloride hexahydrate in PHU foam, achieving 48 stable thermal cycles by introducing 5 wt.% barium carbonate ...
Minjung Lee+5 more
wiley +1 more source
A hybrid‐nested microneedle/cryogel scaffold (MQW‐CMg‐MOF) is designed for efficient biofilm removal and accelerated healing of diabetic wounds. The scaffold shows substantial biofilm removal in vitro and in a preclinical diabetic swine biofilm‐infected wound model compared to the control.
Syed Muntazir Andrabi+11 more
wiley +1 more source
Isolation and Identification of Microalgae as Omega-3 Sources From Mangrove Area in Aceh Province [PDF]
Omega-3 fatty acids such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are essential fatty acids with numerous health benefits. The main sources of these fatty acids are fish and fish oils.
Anwar, S. H. (Sri)+3 more
core
Measuring and Investigation of Omega 3 and 6 Fatty acids in Species of Linum ssp.
Background: Linolenic acid (omega 3) and Linoleic acid (omega 6) are essential fatty acids that our body cannot synthesis them, so these fatty acids should be taken via foods.
M Ranjzad, M Khayyami, A Asadi
doaj