Results 291 to 300 of about 1,202,863 (326)
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Essential fatty acids in mitochondria
Archives of Biochemistry and Biophysics, 1961Abstract The fatty acid contents of mitochondria from chicken liver, beef heart, rat liver, catfish liver, carp liver, salmon liver, and salmon heart were determined by gas-liquid chromatography of the methyl esters. The degree of unsaturation of the fatty acids increased in the above order, and the molar amounts of essential fatty acids, arachidonic
E.H. Gruger, T. Richardson, Al L. Tappel
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Essential Fatty Acid Requirements and Intravenous Lipid Emulsions.
JPEN - Journal of Parenteral and Enteral Nutrition, 2019Linoleic acid (LA) and α-linolenic acid (ALA) must be supplied to the human body and are therefore considered essential fatty acids. This narrative review discusses the signs, symptoms, diagnosis, prevention, and treatment of essential fatty acid ...
L. Gramlich +4 more
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Nutrition Bulletin, 1985
SummaryFor a fatty acid to be an essential component of an animal's diet it must fulfil two criteria, namely (1) it cannot be synthesised in the body and (2) it, or a metabolic derivative, is necessary for normal growth and physiological integrity.
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SummaryFor a fatty acid to be an essential component of an animal's diet it must fulfil two criteria, namely (1) it cannot be synthesised in the body and (2) it, or a metabolic derivative, is necessary for normal growth and physiological integrity.
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Essential Fatty Acids in Testes
1977Burr & Burr (1929, 1930) originally observed that essential fatty acids are necessary for the maintenance of normal testicular function in rats. Since then the lipid composition of testes and the metabolism of testicular lipids have been studied by many investigators in an attempt to relate these to the development and function of the testis.
J. K. Beckman +2 more
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Essential Fatty Acid Deficiency
Archives of Dermatology, 1978To the Editor.— The presentation of the case by Skolnik et al., "Human Essential Fatty Acid Deficiency," in the July 1977Archives(113:939-941) emphasizes the nutritional need for essential fatty acids (EFA) during total parenteral nutrition. Their patient's clinical signs of dermatitis and alopecia cleared in one to three months with linoleic acid ...
Arnold L. Schroeter, Stephen B. Tucker
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ECZEMA AND ESSENTIAL FATTY ACIDS
Archives of Pediatrics and Adolescent Medicine, 1947DERMATOLOGIC conditions classified perforce under the comprehensive and admittedly unsatisfactory term "eczema" constitute one of the chief problems encountered in the practice of medicine. True enough, as diagnostic methods have improved, the number of clinical conditions so designated has become fewer.
Eva Shaperman +4 more
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Essential fatty acids and psychiatric disorders.
Nutrition in clinical practice, 2011Psychiatric disorders are a significant source of disability worldwide. Increasing evidence indicates that disturbances of fatty acids and phospholipid metabolism can play a part in a wide range of psychiatric, neurological, and developmental disorders ...
M. M. Perica, I. Delaš
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Essential fatty acids and prostaglandins
Preventive Medicine, 1987The World Health Organization's recommendation for dietary intake of essential fatty acids is 3% of energy (en%) of linoleate. Evidence from rat studies suggests that more than 3 en% is desirable for the regulation of eicosanoid metabolism. With such a low level of available linoleate, humans tend to synthesize more prostanoids than they do with 6% or ...
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Essential Fatty Acids - A Review
Current Pharmaceutical Biotechnology, 2006Essential fatty acids (EFAs): cis-linoleic acid (LA) and alpha-linolenic acid (ALA) are essential for humans and their deficiency is rare in humans due to their easy availability in diet. EFAs are metabolized to their respective long-chain metabolites: dihomo-gamma-linolenic acid (DGLA), and arachidonic acid (AA) from LA; and eicosapentaenoic acid (EPA)
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How Essential Are Fatty Acids?
JAMA, 1961ALTHOUGH the existence of essential fatty acids (EFA) has been known for 30 years, clinical interest in these dietary substances has been slight until recently. The possible relationship of EFA to the prevention or therapy of degenerative diseases such as atherosclerosis has projected these nutrients into the first rank of medical problems and interest.
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