Results 131 to 140 of about 304,657 (328)

Effect of dietary selenium and omega-3 fatty acids on muscle composition and quality in broilers

Lipids in Health and Disease, 2007
Background Human health may be improved if dietary intakes of selenium and omega-3 fatty acids are increased. Consumption of broiler meat is increasing, and the meat content of selenium and omega-3 fatty acids are affected by the composition of broiler ...
Hetland Harald, Wold Jens P, Bernhoft Aksel, Eich-Greatorex Susanne, Haug Anna, Christophersen Olav A, Sogn Trine   +6 more
doaj   +1 more source

Omega-3 and omega-6 polyunsaturated fatty acids for dry eye disease.

Cochrane Database of Systematic Reviews, 2019
BACKGROUND Polyunsaturated fatty acid (PUFA) supplements, involving omega-3 and/or omega-6 components, have been proposed as a therapy for dry eye. Omega-3 PUFAs exist in both short- (alpha-linolenic acid [ALA]) and long-chain (eicosapentaenoic acid [EPA]
L. Downie, Sueko M Ng, K. Lindsley, E. Akpek   +3 more
semanticscholar   +1 more source

Metabolomic analysis reveals the molecular mechanism related to leg abnormality in broilers

Animal Research and One Health, EarlyView.
The graphical abstract shows the principal results of this study. Compared to the leg normal broilers, the serum calcium to phosphorus ratio was extremely decreased in the group with deformed leg bones. Additionally, a total of nine differential metabolites significantly associated with leg abnormalities and serum calcium and phosphorus levels were ...
Jumei Zheng, Qi Zhang, Xinxin Tang, Fan Ying, Dawei Liu, Sen Li, Ranran Liu, Jie Wen, QingHe Li, Guiping Zhao   +9 more
wiley   +1 more source

Food for Mood: Relevance of Nutritional Omega-3 Fatty Acids for Depression and Anxiety

Frontiers in Physiology, 2018
The central nervous system (CNS) has the highest concentration of lipids in the organism after adipose tissue. Among these lipids, the brain is particularly enriched with polyunsaturated fatty acids (PUFAs) represented by the omega-6 (ω6) and omega-3 (ω3)
T. Larrieu, S. Layé
semanticscholar   +1 more source

Role of omega 3 fatty acids on pregnancy outcome [PDF]

, 2017
Background: Maternal nutrition plays a crucial role on influencing fetal growth and birth outcome. Any nutritional insult during critical periods of gestation is known to influence fetal development and increases the risk for development of diseases in ...
Anne, Sirisha, Menon, Aruna, Parikh, Sameena   +2 more
core   +2 more sources

Synthesis of biofuel esters catalyzed by lipase B from Candida antarctica immobilized on a magnetic lignin‐based support derived from cashew apple bagasse

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract This study investigated the biosynthesis of ethyl oleate (EO), the main constituent of biodiesel, via the esterification of oleic acid with ethanol, catalyzed by Candida antarctica lipase B (CALB) immobilized on a low‐cost support derived from cashew apple bagasse (CAB) lignin.
Hilldyson Moreira Levy, Tigressa Helena Soares Rodrigues, Tiago Lima de Albuquerque, Hosiberto Batista Sant’Ana, Filipe Xavier Feitosa, Maria Valderez Ponte Rocha   +5 more
wiley   +1 more source

Production and bioavailability of calcium and magnesium salts of omega-3 fatty acids

Journal of Functional Foods, 2009
In order to provide an alternative to traditional liquid fish oil gelatin capsules, we developed a solid, powdered form of omega-3 fish oil concentrate by forming calcium- and magnesium-fatty acid salts.
Jaroslav A. Kralovec, H. Stephen Ewart, Jeffrey H.D. Wright, Lynn V. Watson, Dorothy Dennis, Colin J. Barrow   +5 more
doaj  

FATTY ACID COMPOSITION OF Capsicum GENUS PEPPERS

Ciência e Agrotecnologia, 2015
Fatty acids have a great metabolic and structural importance. Evaluation of fatty acid composition of peppers is still incomplete. Pulps and seeds from six varieties of the genus Capsicum were evaluated in this work with respect to their contents in ...
Gisele Teixeira de Souza Sora, Aloisio Henrique Pereira Souza, Acácio Antônio Ferreira Zielinski, Charles Windson Isidoro Haminiuk, Makoto Matsushita, Rosane Marina Peralta   +5 more
doaj   +1 more source

Association of Use of Omega-3 Polyunsaturated Fatty Acids With Changes in Severity of Anxiety Symptoms

JAMA Network Open, 2018
Key Points Question Is omega-3 polyunsaturated fatty acid treatment associated with an improvement in anxiety symptoms? Findings In this systematic review and meta-analysis of 19 clinical trials including 2240 participants from 11 countries, improvement ...
K. Su, P. Tseng, Pao-Yen Lin, R. Okubo, Tien-Yu Chen, Yen-Wen Chen, Y. Matsuoka   +6 more
semanticscholar   +1 more source

Omega-3 fatty acids for bipolar disorder

Cochrane Database of Systematic Reviews, 2008
Bipolar disorder is a complex psychiatric disorder and is amongst the top thirty causes of worldwide disability. Mood stabilisers are the primary pharmacological intervention, both in the treatment of acute episodes and in prophylaxis. There is, however, mounting evidence that dietary supplementation with omega-3 fatty acids may be beneficial in ...
Montgomery, P, Richardson, A
openaire   +4 more sources