Results 171 to 180 of about 304,657 (328)
Fractionation of Edible Fats: Model Fat‐Oil Separation in Decanter Centrifuge
A model system was investigated, and fat crystal agglomerates were effectively separated from oil using a lab‐scale decanter centrifuge. High hydrostatic pressure on the bowl wall results in a compacted cake. Low cake axial transport velocity allows sufficient time for the olein to be removed from the cake pores.
Myrofora Kyrimlidou+4 more
wiley +1 more source
Total Synthesis of Ectocarpin A
A fully enantioselective total synthesis of ectocarpin A, a new oxylipin, has been achieved in 12 steps starting from tetrahydro‐1H‐cyclopentafuranone. Key steps include the formation of the chiral core, diastereoselective epoxidation, enzymatic desymmetrization of a 1,4‐diol, epimerization, and strategic Wittig and Julia‐Kocienski olefinations to ...
Alexandre Guy+2 more
wiley +1 more source
The modification of dietary patterns has led to a change in fatty acid consumption, with an increase in the consumption of ω-6 fatty acids and a markerd reduction in the consumption of ω-3 fatty acids.
C. Gómez Candela+2 more
doaj
Fatty acids in fish and beef and their nutritional values: a review. [PDF]
This review aims to summarize the latest developments and recent knowledge regarding the fatty acids in fish and beef, their profiles and nutritional values.
A., Mohamed+2 more
core
A brief history and future directions of dielectrophoretic filtration: A review
Abstract Dielectrophoresis (DEP) is an electrokinetic effect first studied in the early 20th century. Since then, DEP has gained significant interest in research, owing to its ability to solve particle separation problems in various industries. Dielectrophoretic filtration (DEP filtration) is a separation method using DEP to filter a wide range of ...
Mary Clare O'Donnell+2 more
wiley +1 more source
Inherited metabolic epilepsies–established diseases, new approaches
Abstract Inherited metabolic epilepsies (IMEs) represent the inherited metabolic disorders (IMDs) in which epilepsy is a prevailing component, often determining other neurodevelopmental outcomes associated with the disorder. The different metabolic pathways affected by individual IMEs are the basis of their rarity and heterogeneity.
Itay Tokatly Latzer, Phillip L. Pearl
wiley +1 more source
Abstract The intestinal microbiome plays a pivotal role in maintaining host health through its involvement in gastrointestinal, immune, and central nervous system (CNS) functions. Recent evidence underscores the bidirectional communication between the microbiota, the gut, and the brain and the impact of this axis on neurological diseases, including ...
Teresa Ravizza+4 more
wiley +1 more source
EXTRACTION OF OMEGA-3 FATTY ACID FROM KILKA FISH OIL
Extraction of omega-3 fatty acids from Kilka fish oil was conducted at the laboratory scale. Extraction and purification of raw and refined Kilka oil were done in three temperatures (1,-5 and -10°C) using urea complex method.
A. Salmani; M. Rezaeian; S. Gholamipor; R. Safari; R. Porgholam
doaj
Omega-3 Fatty Acids: The “Japanese” Factor?
A massive natural experiment is under way in Japan that may generate important information regarding the relationships between life-style factors—diet, smoking, stress—and cardiovascular disease ([1][1]).
openaire +3 more sources
Effect of dosage form and total dietary fat on omega-3 fatty acid metabolism in man [PDF]
Thesis (D.Sc.D.)--Boston University. Henry M. Goldman School of Graduate Dentistry, 1991 (Nutritional Sciences)Bibliography: leaves 141-159.Within the last two decades interest has been generated regarding the biochemistry, physiology and metabolism of ...
Kowalchuk, Marilyn Burton
core