Results 71 to 80 of about 164,535 (304)

Fatty acid intake in relation to reproductive hormones and testicular volume among young healthy men

Asian Journal of Andrology, 2017
Emerging evidence suggests that dietary fats may influence testicular function. However, most of the published literature on this field has used semen quality parameters as the only proxy for testicular function. We examined the association of fat intake
Lidia Mínguez-Alarcón, Jorge E Chavarro, Jaime Mendiola, Manuela Roca, Cigdem Tanrikut, Jesús Vioque, Niels Jørgensen, Alberto M Torres-Cantero   +7 more
doaj   +1 more source

Maternal fish consumption, fatty acid levels and angiogenic factors: The Generation R Study [PDF]

, 2015
Introduction Angiogenic factors, such as placental growth factor (PlGF) and soluble Flt-1 (sFlt-1), are key regulators of placental vascular development. Evidence from in vitro studies indicates that fatty acids can affect angiogenesis.
Bautista-Niño, P.K. (Paula), Felix, J.F. (Janine), Franco, O.H. (Oscar), Graaf,, J.C. (Jurgen C. de), Hofman, A. (Albert), Jaddoe, V.W.V. (Vincent), Schalekamp-Timmermans, S. (Sarah), Steegers, E.A.P. (Eric), Tielemans, M.J. (Myrte), Tiemeier, H.W. (Henning)   +9 more
core   +1 more source

A Microbial Lipid‐ATP Synthase Axis Fuels NK Cell Antitumor Activity

Advanced Science, EarlyView.
This study focuses on the mechanism by which gut microbiota‐derived outer membrane vesicles (OMVs) regulate NK cell antitumor activity. B. intestinalis is identified to decrease extra‐intestinal tumor growth via its OMVs enriched in sphingosine (SP).
Kaiyuan Yu, Xinyu Sun, Wanxia Ma, Jianming Yang, Xuan Sun, Lisong Zhang, Yumeng Liu, Tianshu Ren, Qi Wang, Jingyu Wang, Xiao Li, Xianping Peng, Liu Yang, Junqiang Lv, Zhi Yao, Zhi‐Song Zhang, Quan Wang   +16 more
wiley   +1 more source

Cytotoxic and Genotoxic Activity of Omega Fatty Acids in Prostate Cancer Cells PC-3

Iatreia, 2018
Introduction: Prostate cancer is the main cause of cancer related deaths in men worldwide. Previous studies have suggested that omega-3 fatty acids reduce cell viability in tumour cells, whereas omega-6 fatty acids increase clonogenicity.
Villa Vásquez, Suly Saray, Márquez Fernández, María Elena, Camargo Guerrero, Mauricio   +2 more
doaj   +1 more source

Omega-6 polyunsaturated fatty acids and the early origins of obesity [PDF]

Current Opinion in Endocrinology, Diabetes & Obesity, 2013
The incidence of obesity and its related metabolic disorders has increased significantly over the past 3 decades, culminating in the current global epidemic of metabolic disease and leading to the search for contributing factors. Exposure of the developing foetus/neonate to a typical Western diet increases their risk of obesity and metabolic disorders ...
Muhlhausler, B., Ailhaud, G.
openaire   +4 more sources

Dysregulation of Oral Microbial Eicosapentaenoic Acid Induced by Chronic Restraint Stress Exacerbates Periodontitis via M1 Macrophage Polarization

Advanced Science, EarlyView.
ABSTRACT The intricate interplay between chronic psychological stress and periodontitis, mediated by oral microbiota and macrophage polarization, remains largely enigmatic. Here, we demonstrate that chronic restraint stress (CRS) exacerbates periodontitis by inducing oral microbial dysbiosis and a consequential shift in host metabolism.
Shihong Luo, Fangzhi Lou, Peiran Yang, Yu Zhang, Li Yan, Yunmei Dong, Bing Yang, Haiyang Wang, Yiyun Liu, Juncai Pu, Richard D. Cannon, Peng Xie, Ping Ji, Xin Jin   +13 more
wiley   +1 more source

Measuring and Investigation of Omega 3 and 6 Fatty acids in Species of Linum ssp.

Journal of Medicinal Plants, 2009
Background: Linolenic acid (omega 3) and Linoleic acid (omega 6) are essential fatty acids that our body cannot synthesis them, so these fatty acids should be taken via foods.
M Ranjzad, M Khayyami, A Asadi
doaj  

Fatty acid profiling of bottle gourd [Lagenaria siceraria (Mol.) Standl.] seed oil using gas chromatography-mass spectrometry

Journal of Horticultural Sciences
The present investigation was carried out to study the oil quality and estimate fatty acid (omega-3 and omega- 6) composition in bottle gourd using gas chromatography-mass spectrometry.
Dhananjaya M V, Keshava Rao V, Chethan G B , Abhilasha K, Deeksha P S   +4 more
doaj   +1 more source

Dietary fatty acids and bioactive fatty acid metabolites in alcoholic liver disease

Liver Research, 2019
Alcoholic liver disease (ALD) comprises a spectrum of liver pathology, including steatosis, steatohepatitis, and cirrhosis. Previous work from our group and others suggests that dietary fat, both the amount and composition, plays a pivotal role in ALD ...
Kara H. Zirnheld, Dennis R. Warner, Jeffrey B. Warner, Josiah E. Hardesty, Craig J. McClain, Irina A. Kirpich   +5 more
doaj   +1 more source

Plasma oxylipins and unesterified precursor fatty acids are altered by DHA supplementation in pregnancy: Can they help predict risk of preterm birth? [PDF]

, 2019
Oxidized lipids derived from omega-6 (n-6) and omega-3 (n-3) polyunsaturated fatty acids, collectively known as oxylipins, are bioactive signaling molecules that play diverse roles in human health and disease.
Best, Karen, Gibson, Robert A, Horowitz, Mark S, Jensen, Jennifer, Makrides, Maria, Ramsden, Christopher E, Taha, Ameer Y, Yelland, Lisa N, Yuan, Zhi-Xin, Zamora, Daisy   +9 more
core   +2 more sources