Results 61 to 70 of about 10,338 (208)
ABSTRACT Historically cultivated for medicinal and dyeing purposes, safflower (Carthamus tinctorius L.) saw a shift towards widespread oilseed production after the 1920s due to the growing importance of oils. However, there is a renewed interest in its medicinal and dyeing properties today.
Tansu Uskutoglu +2 more
wiley +1 more source
Background Gentamicin is one of aminoglycoside antibiotic used for treatment of many infections due to its availability and less cost. The aim of this study aimed to assess the modulation effect of fenugreek seed and its germinated seeds on pancreatic ...
Sherin Ramadan Hamad +2 more
doaj +1 more source
Action of Kinetin on Cotyledons of Fenugreek [PDF]
Isolated cotyledons of fenugreek (Trigonella foenum graecum L.), which respond rapidly and specifically to the application of cytokinins with stimulated expansion, have been used to study the primary action of kinetin. Gross chemical analysis showed that ribonucleic acid increased within 24 hours in response to kinetin application.
A H, Rijven, V, Parkash
openaire +2 more sources
ABSTRACT Introduction The use of herbal medical preparation (HMP) is rising among pediatric oncology patients, often to manage treatment‐related symptoms. Their effectiveness remains uncertain, and the risk of herb–drug interactions is underestimated.
Orianne Mahot +6 more
wiley +1 more source
Background Alzheimer's disease (AD) is a chronic neurodegenerative disease and the most prevalent form of dementia. Fenugreek seeds possess anti-inflammatory and antioxidant effects, making them valuable therapeutic agents in managing neurodegenerative ...
Li Xiong +6 more
doaj +1 more source
Carbon Quantum Dots Meet Perovskite Solar Cells: A Review of Multifunctional Synergies
This review highlights the multifunctional role of carbon dots in perovskite solar cells. Their applications as additives and interfacial modifiers are discussed in terms of crystallization control, defect passivation, energy‐level alignment, and environmental stability.
Yagmur Su Sayin +3 more
wiley +1 more source
Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun +4 more
wiley +1 more source
Inter Cropping of Chilli with Coriander and Fenugreek in Prayagraj Agro-climatic Conditions
A field experiment entitled “Inter Cropping of Chilli With Coriander and Fenugreek in Prayagraj Agro-climatic Conditions” was conducted from December, 2021 – March, 2022 at the Horticulture Research Farm, Department of Horticulture, Sam Higginbottom ...
Wesley , C. John +2 more
core +1 more source
Sour milk cheese with fenugreek designing the technology on the OBRAM line
The article substantiates possibility of using fenugreek in the technology of sour milk cheese with a mass fraction of fat of 9 %. For production of sour milk cheese was chosen greek fenugreek which contains vitamins of groups B, A, C and PP, micro- and ...
V. O. Nagovska +3 more
doaj +1 more source
Plant flavonoids from fruits, vegetables, tea, and soybeans require food processing technologies (microencapsulation, nano‐encapsulation, lipid carriers, fermentation, food collaboration) to enhance bioavailability, enabling the development of functional foods for precision dietary intervention in PCOS.
Jianding Wang +12 more
wiley +1 more source

