Results 41 to 50 of about 5,905 (153)

Psyllium and okra mucilage as co-carrier wall materials for fenugreek oil encapsulation and its utilization as fat replacers in pan bread and biscuit production

open access: yesHeliyon
This study aimed to investigate the potential use of okra and psyllium mucilage as co-carrier wall materials with whey protein and gum Arabic polymers for encapsulation of fenugreek oil to mask its undesirable flavor and promote their health benefits ...
Ayman A. Mohammad   +3 more
doaj   +1 more source

Ameliorative effects of fenugreek against doxorubicin-induced hepatic, renal, and cardiac damage in rats [PDF]

open access: yesBenha Veterinary Medical Journal
:The main aim of this investigation is to investigate biochemical, antioxidant, and histological efficacy of fenugreek seed extract against doxorubicin cause hepatotoxicity, nephrotoxicity and cardiotoxicity in rats.
Asmaa Abdel rhman   +3 more
doaj   +1 more source

Evaluation of early postpartum fenugreek supplementation on expressed breast milk volume and prolactin levels variation

open access: yesEgyptian Pediatric Association Gazette, 2018
Background: The most common reason for the interruption of exclusive breastfeeding is the assumption of insufficient breast milk. Egyptian women have traditionally used fenugreek to increase milk flow and supplementation.
Rania Mohamed Abdou, Mona Fathey
doaj   +1 more source

Influence of three spice powders on the survival and histopathology of Oreochromis mossambicus before and after Streptococcus iniae infection

open access: yesMarine Science and Technology Bulletin, 2015
The aim of this study was to determine the effects of thyme, rosemary and fenugreek powders on disease resistance and histopathological changes in intestine and liver tissues of Oreochromis mossambicus before and after exposure to Streptococcus iniae ...
Mert GURKAN   +4 more
doaj  

Trigonella Foenum-Graecum Seeds Lowers Postprandial Blood Glucose in Overweight and Obese Individuals

open access: yesJournal of Nutrition and Metabolism, 2014
This study determined the effects of fenugreek on postprandial plasma glucose (PPG) and satiety among overweight and obese individuals. Fourteen subjects were studied in the morning after overnight fasts on four separate occasions.
Sathyasurya Daniel Robert   +2 more
doaj   +1 more source

Cytotoxic Effect of Fenugreek (Trigonella foenum-graecum) Seed Extracts on the Wnt Signaling Pathway in the K562 Cell Line

open access: yesExperimed
Objective: Researchers have established that the fenugreek plant exhibits anti-proliferative effects against various types of cancer, highlighting its potential as a valuable source for the development of new anticancer drugs.
Can Vuruşkan   +4 more
doaj   +1 more source

A review on phytochemistry and pharmacological effects of Trigonella foenum-graecum [PDF]

open access: yesAdvanced Herbal Medicine, 2017
Background and aims: Fenugreek (Trigonella foenum-graecum) is a medicinal plant with potential applications in the medicinal purposes. Fenugreek has been used in food as a flavouring agent since ancient times in many countries like Greece, Rome and Egypt.
Ayah Hilles, Syed Mahmood
doaj  

Effect of Eight Weeks\' Endurance Training along with Fenugreek Ingestion on Lipid Profile, Body Composition, Insulin Resistance and VO2max in Obese Women\'s with Type2 Diabetes

open access: yesJournal of Medicinal Plants, 2018
Background: Physical activity combined with some herbal supplementations can affect body energy metabolism, blood lipids and physical fitness levels.
Masoumeh Gholaman, Mandana Gholami
doaj  

Anticancer Effects of Fenugreek and Cinnamon Extracts in Combination with Doxorubicin and Cisplatin on U87 Glioblastoma Cell Line

open access: yesForbes Tıp Dergisi
Objective: Glioblastoma multiforme is one of the most aggressive brain tumors, with a low survival rate and limited treatment options. Moreover, resistance to chemotherapy complicates the treatment.
Burcu ÇERÇİ ALKAÇ   +4 more
doaj   +1 more source

Fenugreek: Potential Applications as a Functional Food and Nutraceutical

open access: yesNutrition and Food Sciences Research, 2016
Fenugreek (Trigonella  foenum graecum), native to southern Europe and Asia, is an annual herb with white flowers and hard, yellowish brown and angular seeds, known from ancient times, for nutritional value beside of its medicinal effects.
Nasim Khorshidian   +4 more
doaj  

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