Results 21 to 30 of about 5,905 (153)

Comparison of ultrasound and microwave assisted extraction of diosgenin from Trigonella foenum graceum seed

open access: yesUltrasonics Sonochemistry, 2021
From the recent market trend, there is a huge demand for the bioactive compounds from various food matrices that could be capable enough to combat the emerging health effects in day-to-day life.
Prajya Arya, Pradyuman Kumar
doaj   +1 more source

Investigation of Antitumor Activity of Fenugreek Paste Extracts

open access: yesInternational Journal of Traditional and Complementary Medicine Research
Objective: Fenugreek paste, which contains fenugreek and some spices, is a widely consumed food in Kayseri and the surrounding region of Turkey. In this study, the antitumor effect of an extract obtained from fenugreek paste was investigated in Balb/C ...
Serife Alpa   +6 more
doaj   +1 more source

Fenugreek Seed

open access: yesInternational Journal for Research in Applied Science and Engineering Technology, 2021
Abstract: Fenugreek (Trigonella foenum graecum), native to southern Europe and Asia, is anannual herb with white flowers and hard, yellowish brown and angular seeds,known from ancient times, for nutritional value beside of it medicinal effects. Fenugreek seeds are rich source of gum, fiber, alkaloid, flavonoids, saponin and volatile content.
openaire   +2 more sources

The Intricate Mechanisms of Functional Foods Oyster Mushroom and Fenugreek on Type 2 Diabetic Animal Model

open access: yesJournal of Diabetes Research
Mushrooms and fenugreek are widely used to reduce hyperglycemia, and fenugreek is also used as a culinary ingredient to enhance flavor and aroma. This study is aimed at investigating the underlying mechanisms of the hypoglycemic effects of mushrooms and ...
Arafat Hassan Razon   +11 more
doaj   +1 more source

Evaluation of Fenugreek (Trigonella foenum graecum L.) and Florists Daisy (Chrysanthemum morifolium L.) Intercropping and Its Effects on Insect Population [PDF]

open access: yesJournal of Agricultural Science and Sustainable Production, 2017
Intercropping is a common method of crop production in many regions of the world mainly due to the resources efficiency and yeid promotion. To study the agronomic traits of Chrysanthemum morifolium intercropped with fenugreek, an experiment was conducted
Lamia Vojodi Mehrabani, Solmaz Azimi
doaj  

IMMUNOMODULATORY EFFECTS OF THYME AND FENUGREEK IN SHARPTOOTH CATFISH, CLARIAS GARIEPINUS [PDF]

open access: yesAssiut Veterinary Medical Journal, 2016
The aim of this study was to investigate the modulation effects of thyme and fenugreek as food additives on sharptooth catfish immunity. Three diet regimes, a basic (control); Thyme diet (1%) and fenugreek diet (1%) were formulated and used to feed fish ...
WALAA F.A. EMEISH, AYA G. SAAD EL-DEEN
doaj   +1 more source

Physicochemical and Organoleptic Quality of Buffalo Meat Patty with Fenugreek (Trigonella foecum graecum) Addition [PDF]

open access: yesBIO Web of Conferences
Fenugreek is often used as a spice to add flavour to dishes. Fenugreek seeds also contain protein, fibre, stabilising power, and emulsifiers that can be used to improve the quality of processed meat products.
Patriani Peni   +2 more
doaj   +1 more source

The use of fenugreek supplementation in diabetes [PDF]

open access: yesGlobal Journal of Obesity, Diabetes and Metabolic Syndrome, 2021
Dietary health supplements have increasingly used in the prevention and treatment of chronic disorders. During the previous decades, fenugreek (Trigonella foenum-graecum) seeds have been reported to have hypoglycemic and cholesterol lowering effects when used in type 1 and type 2 diabetes mellitus patients, and in experimental diabetic animals. The aim
openaire   +2 more sources

EFFECT OF FORTIFIED BREAD WITH DIFFERENT LEVELS OF GERMINATED FENUGREEK SEEDS FLOUR ON feeding DIABETIC RATS [PDF]

open access: yesJournal of Agricultural Chemistry and Biotechnology, 2007
            Effect of blending germinated fenugreek seeds flour from 1 to 5% with wheat flour (82%) on the rheological and organoleptic qualities of bread were investigated. The farinograph and extensograph results indicated that water absorption, mixing
S.Y.A. El-Sanat, E.A. Abd El-Rasool
doaj   +1 more source

Effect of Fenugreek on Hyperglycemia: A Systematic Review and Meta-Analysis

open access: yesMedicina, 2023
Fenugreek is used for medicinal purposes in various traditions. Some studies have demonstrated that the seeds of this plant may have an anti-diabetic effect by lowering fasting blood sugar levels and improving glucose tolerance. We conducted a systematic
Muhammed Shabil   +6 more
doaj   +1 more source

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